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Takamasa By TakamasaFusion sashimi sampler sample
Matthew By MatthewSlow cooked Chicken thighs / Italian style / tomato / roasted vegetables
James By JamesDuo of beef
Massimo By MassimoTAGLIATA
Massimo By MassimoBLISTERED TOMATOES
Massimo By MassimoPEAR SALAD BUFFET STYLE
Massimo By MassimoRicotta Gnocchi + Shrimp + Roasted Baby Tomatoes
Massimo By MassimoFRESH FRUIT
Joseph By JosephSweet Potato Mash
Massimo By MassimoBURRATA!
Massimo By MassimoBURRATA
Massimo By MassimoPEAR SALAD
Massimo By MassimoJUMPING PASTA!
Massimo By MassimoHALLOWEEN PARTY!
Iulian By IulianBeet Salad, Grilled and Fresh Herbs
Massimo By MassimoBRANZINO AI CARCIOFI
Massimo By MassimoAssebling Berry Tiramisu\’
Romi By Romivegetarian starters
Michelle By MichelleMicro Green Salad with Strawberry Lime Vinaigrette
BRISA By BRISAPork Loin with fall harvest sauce
Massimo By MassimoBurratine con Pomodori
Massimo By MassimoCAPONATA
Massimo By MassimoPOLLO ALLA CACCIATORA
Massimo By MassimoUove in Purgatorio
Massimo By MassimoZABAIONE
Massimo By MassimoRoasted Chicken + Grapes
Joseph By Josephgrilled portobello & avacado sandwich
Bryan By BryanAhi Tuna Tartare, Sweet Ginger Ponzu, Avocado mash, Radish, Wakame, Sesame Cracker
Massimo By MassimoWHEN EXPERT HANDS MAKES PANSOTTI!
Jaime By JaimePeruvian Chicken
Jaime By JaimeLobster Ravioli
Tova By Tovabranzino
Massimo By MassimoROASTED BEEF TENDERLOIN
Michelle By MichelleNew Orleans Seafood Gumbo
Matthew By Matthewchicken ballotine
Massimo By MassimoCHEF KITCHEN
Joseph By JosephBurger
Tova By TovaCanapés
Kisha By KishaPound Cake
Massimo By MassimoPOACHED PEARS
David By DavidCoconut Rocher, Dutch Chocolate Cream, Vadouvan Curry Anglaise
Joseph By JosephVenison with samp risotto
Jaime By JaimeEntree Duo
Massimo By MassimoNEW YORK STRIP STEAK
Andrew By AndrewPeruvian Sea Bass & Diver Scallop En Papillote
James By JamesShrimp and Short Rib
Massimo By MassimoGNOCCHI TASTING
Massimo By MassimoCHICKEN LIVER MOUSSE & RASPBERRY JAM
Leanna By LeannaRisotto Balls With Marinara Sauce
Henry By HenryVegetarian Bean & Cheese Tacos with Avocado & Cilantro Microgreens
Joseph By JosephBaked oysters
Joseph By Josephdry Spice rub Indian wings
Massimo By MassimoCHICKEN SCARPARIELLO
Massimo By MassimoTAGLIATA
James By JamesKing crab and avocado canneloni with pink grapefruit and miso emulsion
Massimo By MassimoPROSCIUTTO DI PARMA
Jordan By JordanBanana\’s Foster
Meg By MegBaby arugula salad
Massimo By MassimoRoasted Beets + Pickled Radish Salad
Kisha By KishaFruit Tart
Massimo By MassimoSURF & TURF
Joseph By Josephlobster risotto
Massimo By MassimoLOCALLY CAUGHT STRIPED BASS
Taheerah By TaheerahWeekly Meal Preparation
Vera By VeraDuck Confit Tacos + Pickled Jalapeno + Hoisin
Matthew By MatthewCompressed Watermelon / pickled watermelon rind / chocolate mint
Massimo By MassimoSCHIACCIATE
Leanna By Leanna6 layer cake homemade strawberry jam layers w chocolate ganache
Massimo By MassimoYellow Fin Tuna Crudo
Kyle By KyleSeafood Paella
Michelle By MichelleBrunch Spread
Massimo By MassimoBURRATA ESTIVA
Massimo By MassimoMINI ARANCINI CACIO E PEPE
Massimo By MassimoBURRATA
Massimo By MassimoCAULIFLOWR CAKES + ROMESCO
Matthew By Matthewchicken ballotine / wild mushroom-english pea risotto
Michelle By MichelleShrimp and Grits with Sauteed Red Kale
James By JamesSurf and Turf
Michelle By MichelleCuring Wild Salmon
Massimo By MassimoINSALATA DI MARE
Massimo By MassimoCARVING THE 34 OZ!
Kisha By KishaCrab salad and Ricotta Ravioli
Massimo By MassimoASPARAGUS PARMIGIANA
Massimo By MassimoPlating Time!
Massimo By MassimoPAN-ROASTED STRIPED BASS + PINEAPPLE-PEACH SALSA
Massimo By MassimoPEAR SALAD
James By Jamescrab avocado salad mango basil vinaigrette
Massimo By MassimoDESSERT TIME!
Viktoriya By ViktoriyaGreen Pea and Chive Ricotta Crostini
Raymond By RaymondProsciutto & Apple Crostini
Massimo By MassimoROASTED BUTTERNUT SQUASH + APPLE SALAD
Joseph By JosephFried scallops
Joseph By JosephBLT
Massimo By MassimoCHILI-LIME PRAWNS
Massimo By MassimoRAS EL HANOUT CAULIFLOWER
Massimo By MassimoLEMON CHEESECAKE
James By JamesDeviled quail eggs with celery and black truffle
Kisha By KishaKatafi Shrimp
Sean By SeanCrispy chicken with green goddess
Massimo By MassimoCHILI-LIME PRAWNS
Raymond By RaymondRoasted Chicken
Travis By TravisYukon gold gnocchi, braised pork belly, poached egg, sauteed escarole
Kyle By KyleChicken Parmesan
Michelle By MichellePan seared Lamb Chops with Mission Fig Jam
James By JamesCardomon panna cotta with marischino cherrie and lemon tuile
James By JamesRaspberry Napoleon
Massimo By MassimoGrilled Romaine
Joseph By JosephChef Pace
Leanna By LeannaBeef Fillet w roasted garlic cream sauce- ratatouille and potato au gratin
Joseph By JosephCrepe Spinach Chicken Spirals
Robert By RobertRoasted cauliflower puree, picked fennel salad, halibut
Massimo By MassimoFlan
Leanna By LeannaTriangle ravioli with ricotta and parmesan cheese topped with fresh basil
Massimo By MassimoIsraeli Salad
Travis By TravisHerb pappardelle, wild mushrooms, rapini, braised pork shoulder
Massimo By MassimoMOZZARELLA BRUSCHETTA
Joseph By Josephbone in tenderloin & a tomahawk
Massimo By MassimoFILET MIGNON + GORGONZOLA CREAM + HORSERADISH AIOLI
Taheerah By TaheerahBraised Beef Short Rib
Kyle By KyleSeared Sesame Crusted Ahi
Tora By ToraRed Velvet Waffle Spiced Pecans Chocolate Drizzle and French Vanilla Ice Cream
Iulian By IulianRabbit Sausage, Beech Mushrooms, Endive, Roast Parsnip
Massimo By MassimoMERO A LA MALLORQUINA
Massimo By MassimoBURRATA + SEARED PEACHES + ROASTED BEETS
Kee By KeeSeared halibut and curry risotto
Massimo By MassimoPansoti Walnut Sauce
Abyssinia By AbyssiniaScallops with Mushroom Risotto
Takamasa By TakamasaColorado Lamb Chop
Massimo By MassimoSTIPED BASS
Massimo By MassimoPEAR SALAD
Massimo By MassimoTAGLIATA!
Joseph By JosephThai pineapple beignets with cardamom & saffron syrup
Robert By RobertHalibut ceviche, blood orange gooseberries aguachile, dragon fruit, crispy sweet potatoes
Massimo By MassimoA GREAT BOWL OF HOUSE-MADE GNOCCHI!
Massimo By MassimoCACIO E PEPE & GNOCCHI BOLOGNESE
Michelle By MichelleSaffron Mussels with Coconut Milk
Leanna By LeannaChef At Event
Kisha By KishaSeared Herb Garlic Salmon
Vera By VeraWild Mushrooms + Pickled Chanterelles + Confit Egg
Massimo By MassimoAVOCADO TOAST + CHILI-LIME MANGO & GRILLED VEGGIE GAZPACHO
Joseph By JosephPenne w/Mushrooms & Truffles
Massimo By MassimoTagliata di Manzo ai Carciofi
Massimo By MassimoROASTED CAULIFLOWER BAHARAT
Kyle By KyleRicotta Malfatti
Jaime By JaimeRoasted Vegetable Terrine with Eggplant Puree, Swiss Chard & Grilled Polenta Cake
Ken By KenRicotta pancakes, spinach, basil, charred tomato, pine nuts
Joseph By JosephLobster
Stephen By StephenStrawberry Cheesecake, lime curd, ginger crumble
Massimo By MassimoTIRAMISU\’ FRENCH TOAST + BANANA FOSTER
Brenda By BrendaPan Seared Halibut – Herbed Rice – Caper Agrodulce – Sauteed Local Spinach
Joseph By JosephGrilled, marinated & pickled sides
Jordan By JordanFresh Shrimp Spring Rolls with a Thai Peanut Sauce
Massimo By MassimoALBONDIGAS
Joseph By JosephBraised short ribs with risotto
Kisha By KishaLemon Marscapone Cream Cake
Massimo By MassimoGAMBAS AL AJILLO
John By JohnPotato \’combo\’, crisps stuffed with mashed potato, potato butter, lemon and horseradish vin
Leanna By LeannaGuacamole Fresh Chips
Massimo By MassimoGUAVA BARBECUE SAUCE JUMBO SHRIMP
Joseph By JosephGrilled shrimp salad
Andrew By AndrewExample of Covid Safe Pratices
Taheerah By TaheerahFresh Garlic Naan
Joseph By JosephCreamy Mac n Cheese
Leanna By LeannaUpside Down Cheese Cake
Massimo By MassimoMINESTRONE ALLA GENOVESE
Massimo By MassimoCarne Cruda
Sean By SeanBlack Cod with Fiddleheads and White Beans
Massimo By MassimoFOCACCIA ALLA CIPOLLA
Massimo By MassimoGNOCCATA!
Massimo By MassimoFINAL TOUCH TO AVOCADO BRUSCHETTA
Massimo By MassimoRavioli di Dentice
Massimo By MassimoSOFT POLENTA + ROASTED MUSHROOMS
Romi By Romispiced apricot frangipane torte + creme fraiche
Alessandro By AlessandroRoasted Baby Octopus over Lemony Cannellini Bean-Chickpea Hummus
Joseph By JosephBeef, Veal & Sausage Lasagna
Romi By RomiDuck breast Fesenjoon – pomegranate walnut jus – mashed potatoes – baby carrots
Sean By SeanMargharita Pizza
Massimo By MassimoTHE CRUDITEE ARE CHILLING!
Massimo By MassimoPanzanella
Massimo By MassimoMaking Gnocchi
Massimo By MassimoBURRATA + GRILLED PEACHES + ROASTED BEEETS
Massimo By MassimoMINI CRABCAKES + TOMATO JAM + CHILI-LIME AIOLI
Massimo By MassimoPanelle (Sicilian Chick-pea polenta)
Joseph By JosephHoney BBQ Chicken
Massimo By MassimoSALMON TARTARE
Massimo By MassimoHOLIDAY PARTY
James By JamesPoached asparagus and asparagus flan, quail egg, Parmesan tuile
Massimo By MassimoCOLOR OF THE SEASON!
Kyle By KyleRoasted Citrus Soy Glazed Duck
Massimo By MassimoAVOCADO BRUSCHETTA
Rodrigo By RodrigoTuna Tostada
Massimo By MassimoFRENCH COUNTRY SALAD
Massimo By MassimoMEXICAN RICE
Massimo By MassimoARANCINI CACIO E PEPE
Massimo By MassimoTHE FINAL TOUCH.
Massimo By MassimoAVOCADO + MOZZARELLA CROSTINI
Massimo By MassimoSALMON TARTARE FOR PROPOSAL DINNER
Massimo By MassimoSUMMER!
Travis By TravisAssorted Cheese Platter
Robert By RobertFlautas with burnt tomatillos chili sauce , pickled red onions and alfalfa sprouts
Israel By IsraelPasta Al Scoglio
Massimo By MassimoPasta trio
Michelle By MichelleTurkey Meatballs in Red Pepper Coulis
Massimo By MassimoCAULIFLOWER GNOCCHI
Massimo By MassimoROASTED NEW YORK STRIP
Massimo By MassimoAPPLE BREAD PUDDING
Massimo By MassimoCHOCOLATE TRUFFLE MOUSSE
Leanna By LeannaStuffed Pablano with habanero and Jalapeno cream sauce
Joseph By Josephgrilled lamb with toasted kale,black olive tapenade & garliclabenah
Massimo By MassimoPASTA TIME!
Kisha By KishaFilet Mignon
Travis By TravisArancini, oven roasted heirloom tomatoes, pea pesto, white sardines, sherry vinegar
Massimo By MassimoPANZANELLA!
Massimo By MassimoOREO CHEESECAKE + APPLES + CARAMEL
Massimo By MassimoPear and fennel tart
Massimo By MassimoFILET MIGNON + LOBSTER FRICASSEE
Joseph By JosephSpicy Lentil Salad
Iulian By IulianPoached Pear, Spiced Vanilla Ice Cream, Walnuts, Caramel
Jordan By JordanHerbed Chicken with a Balsamic Reduction
Massimo By MassimoSPIEDONI DI POLLO SALTIMBOCCA
Nicole By NicoleRoasted Corn Ravioli
Massimo By MassimoMEATBALLS SKEWERS
Joseph By Josephgrapefruit brulee
Massimo By MassimoCapnata di Melanzane
Vera By VeraDeconstructed Mango and Passion Fruit cheesecake
Bryan By BryanCrispy Braised Short Rib, Beef Fat Potatoes, pickled Chiles, crispy Buttermilk Onions, Beef Jus, micro Parsley
Massimo By MassimoPEAR SALAD
Rodrigo By RodrigoCharred Octopus
Leanna By LeannaAsparagus Risotto
Heather By HeatherCilantro Brown Rice & Black Beans with Corn
Leanna By LeannaChicken and waffle bites entree or app
Travis By TravisCharred broccloni, hazelnut romesco
Massimo By MassimoALL AMERICAN BURGER
Massimo By MassimoFOCACCIA CON LE CIPOLLE
Nicole By NicoleRoasted Lemon Chicken & Sirlion Steak
Massimo By MassimoPARGO COLORADO ENCEBOLLADO
Massimo By MassimoCRABMEAT FRENCH FRIES + GARLIC AIOLI
Jaime By JaimeSeafood Bisque
David By DavidGenever Salmon Gravlax, Pickled Beets, Cilantro, Pepper Creme Fraiche
Massimo By MassimoDESSERT!
Joseph By JosephLobster salad
Leanna By LeannaBeef Ramen with asparagus and medium eggs
Annie By AnnieCrispy local skate wing with cherry tomato and corn relish
Massimo By MassimoPAN-SEARED BRANZINO
Michelle By MichelleFlaming Bananas Fosters
Massimo By MassimoCHEF HANDS!
Massimo By MassimoCHEF CHEFFING!
Massimo By MassimoPANZANELLA
Henry By HenryTiramisu
Bryan By BryanSteak Tartare, Remoulade, fried Shallots, grilled Sourdough
Massimo By MassimoRED WINE POACHED PEAR + ZABAIONE
Matthew By MatthewRoasted Nantucket Shrimp / Farro risotto / leek fondue
Massimo By MassimoMascarpone e fragole
Massimo By MassimoSEARED SCALLOPS + BROWN BUTTER-BEER SAUCE + GREEN BEANS + RAS-EL-HANOUT RED BLISS POTATOES
Massimo By MassimoPan-Seared Pork Chop + Sweet & Sour cabbage + Pear mostarda
Massimo By MassimoVEGETARIAN BACHELORETTE
Iulian By IulianStrawberry Elderflower Tart
Joseph By JosephBlack Mussels Coconut Curry
Tiana By TianaCoconut Chicken and Sweet Potato Waffle
Massimo By MassimoCHEF!
Massimo By MassimoTHOSE STEAKS!
Tiana By TianaGrilled Pineapple Shrimp
Massimo By MassimoROASTING STONE FRUIT
Richard By RichardBeans & Almonds
Yanez By YanezDessert
Massimo By MassimoSUQUET DE PEIX
Michelle By MichelleLobster Risotto with Butter Sauce & Truffles
Massimo By MassimoBURRATA FAMILY STYLE
Taheerah By TaheerahVegan Broccoli Mac and Cheese
Leanna By LeannaBlack Pepper Beef Fillet w Parsley & garlic topping Tomato salad and Parmesan roasted potatoes
Joseph By JosephMonkfish & lentils
Massimo By MassimoSnapper in Saor
Yanez By YanezWild caught plank Salmon topped with Rissoto and baked Lobster.
Massimo By MassimoCheesecake
Massimo By MassimoJUMPING ARTICHOKES!
Massimo By MassimoIsraeli salad
Massimo By MassimoISRAELI SALAD
Francisco By FranciscoGrilled steak
Massimo By MassimoChocolate Truffle Mousse
Takamasa By TakamasaSpicy tuna roll with American Raised Kobe Style Beef
Joseph By JosephLasagna
Vera By Veraoysters + ponzu + caviar
BRISA By BRISAShrimp, Persian cucumber and mango saldas stuffed avocados
John By JohnPasta Nonina
Massimo By MassimoCALDERETA DE LANGOSTA
Joseph By Joseph39 day dry aged Strip steaks
Yanez By YanezShrimp Druxels
Massimo By MassimoKITCHEN, KITCHEN!
Massimo By MassimoCappellacci
Massimo By MassimoCHILLED PEACH SOUP + LIMONCELLO GELATO
Asheesh By AsheeshKing Prawn and Sweet Maui Onion and Pomegranate Reduction
Joseph By JosephSalad
Joseph By JosephCookie buffet
Joseph By JosephChocolate Peanut Butter Cheesecake
Massimo By MassimoSLICED NEW YORK STRIP + CHIMICHURRI
Michelle By MichelleSeafood Stew in Saffron Tomato
Massimo By MassimoFILET MIGNON & SHRIMP + HOLLANDAISE SAUCE
Kisha By KishaWhite Chocolate Pound Cake
Meg By MegRainbow beet salad
Massimo By MassimoBRAN
Michelle By MichelleChicken & Lemon Ricotta Waffles
Joseph By JosephLobster salad
Joseph By JosephSeafood Paella
Taheerah By TaheerahSalted Caramel Bourbon Bread Pudding
Tova By TovaCanapés
Massimo By MassimoTHE ART MAKING MACHINE!
Tiffani By TiffaniChef Tiffani
Alessandro By AlessandroMaccheroni with Zucchini, Pancetta, Saffron Sauce
Joseph By JosephChocolate/Peanut Butter Cheesecake
Massimo By MassimoGAZPACHO & WATERMELON-FETA SALAD
Massimo By MassimoMEXICAN COLESLAW
Michelle By MichelleCoconut Chips & Harissa
Michelle By MichelleShrimp and Grits
Joseph By Josephlobster cocktail
Joseph By Josephgrilled skirt steak, pickled vegetable salad, roasted potato, parsley gremolata
Randall By RandallLocal Tomato and Stonefruit tart
Massimo By MassimoSWORDFISH
Michelle By MichelleCollard Spring Rolls
James By JamesApps
Massimo By MassimoPRAWNS RISOTTO
Massimo By MassimoBIRTHDAY PARTY BRUNCH
Raymond By RaymondChocolate Macarons
Andrew By AndrewBackyard Garden
Michelle By MichellePeanut Butter & Jelly Pound Cake
Joseph By JosephPoached eggs
Travis By TravisPanzanella salad, Mediterranean olives, capers, heirloom tomato, fried garlic chips
Joseph By Josephpoached eggs with french green lentils ,grilled romaine
Vera By VeraPoached Sake Pear + Miso & White Chocolate Cream + Lapsang souchong + Bergamot + Cilantro Streusel
Massimo By MassimoGREEN BEAUTY
Massimo By MassimoAPPLE-PEAR STRUDEL
Bryan By BryanSouthern Friend Sweetbreads, garlicky Collard Greens, Parmesan Polenta, Gravy
Michelle By MichelleOpen Faced Sandwiches
Israel By IsraelZuchinni Ravioles, Smoked Hummus, Pinenut Olive Relish
Marvin By MarvinShrimp and mussels in spicy coconut broth
Massimo By MassimoFINISHING TOUCH.
Robert By RobertDuck breast with pomme purée sautéed mushrooms and duck jus
Massimo By MassimoROASTED STONE FRUIT + FRANGELICO CREME ANGLAISE + POMEGRANATE REDUCTION
Massimo By MassimoQuiche Lorraine
Alessandro By AlessandroTomato Bruschetta
Massimo By MassimoPERUVIAN LENGUADO CEVICHE
Taheerah By TaheerahLemon Meringue Semi Freddo
Massimo By MassimoROASTED EGGPLANTS TAHINI-SALSA VERDE
John By JohnShrimp ceviche
Vera By VeraLobster + Shrimp Bucatini + Spicy Tomato Sauce + Cognac
Henry By HenryCaprese salad, basil oil
Heather By HeatherYummy in Your Tummy Canapes
Massimo By MassimoSWISS CHARD & RICOTTA
Massimo By MassimoVEGETABLES GAZPACHO & SHRIMP
Massimo By MassimoCauliflower cakes (vegan)
Travis By TravisBeef tartare, red wine mustarda, fried caper salad, fresh crouton, quail egg
Massimo By MassimoPollo al mattone
Massimo By MassimoVasi dolci
Ken By KenStrawberry balsamic Napoleon
James By JamesDuck scnitzel, duck confit spring roll, celeriac and apple salad, brown butter sauce
Nicole By NicoleLemongrass Salmon
Takamasa By TakamasaA5 Miyazaki Wagyu Beef Steak
Massimo By MassimoPan Seared Pork Chop + Stewed Cabbage + Pear Mostarda
Matthew By Matthew4Hour smoked chicken thighs, smoked cauliflower puree, spicy beans, broccoli
Massimo By MassimoWATERMELON FETA
Brenda By BrendaMaple Glazed Crispy Pork Belly – Spiced Dukkah – Sweet Potato Puree – Local Escarole – Brown Butter & Rosemary Apples
Kisha By KishaSalmon with Cream and Ravioli
Massimo By MassimoHouse-Made Ricotta Gnocchi + Truffle Sauce
Massimo By MassimoTHE FINAL PARMIGIANO REGGIANO
Massimo By MassimoSHRIMP GALORE!
Joseph By Josephchicken breast with mushrooms
Takamasa By TakamasaA5 Miyazaki Wagyu Beef Carpaccio
Taheerah By TaheerahVegan Country Fried Cauliflower Steak, Roasted Garlic Mashed Potatoes, Country Mushroom Gravy, Spicy Kale
Vera By VeraPasta Bottarga
Massimo By MassimoBeautiful Asparagus
Massimo By MassimoAVOCADO-MANGO TOAST
Sean By SeanCast Iron Pork
Massimo By MassimoSALAD FOR YOU?
Massimo By MassimoGNOCCHING!
Massimo By MassimoBABY EGGPLANTS + PROVOLONE + YELLOW GRAPE TOMATOES + OLIVES
Bryan By BryanCrispy Brie, Fig and Cranberry Compote, Parmesan, Manchego, fried Herbs
Joseph By JosephTapas ( Croquettas )
Massimo By MassimoARANCINI CAIO E PEPE
Massimo By MassimoROOT VEGETABLE COUSCOUS + POMEGRANATE-DIJON ROASTED BABY CARROTS
Asheesh By AsheeshLaknavi Raan (Indian Leg of Lamb)
Massimo By MassimoMagic Hand!
Massimo By MassimoGRILLED ROMAINE BUFFET STYLE
Massimo By MassimoROASTED VEGGIES + SALSA VERDE
Henry By HenryCaprese salad, basil oil
Travis By TravisSeared yellowtail, shaved jalapeno and fennel, wasabi gastrique
Massimo By MassimoHAPPY TABLE!
Matthew By MatthewLive scallop / rhubarb water / pickled mustard seed
David By DavidCoconut Rocher, Dutch Chocolate Cream, Curry Anglaise, Fresh Strawberries
Massimo By MassimoFILET MIGNON OSCAR
Massimo By MassimoCAPONATA ON THE MAKE

  • By Takamasa - Fusion sashimi sampler sample

  • By Matthew - Slow cooked Chicken thighs / Italian style / tomato / roasted vegetables

  • By James - Duo of beef

  • By Massimo - TAGLIATA

  • By Massimo - BLISTERED TOMATOES

  • By Massimo - PEAR SALAD BUFFET STYLE

  • By Massimo - Ricotta Gnocchi + Shrimp + Roasted Baby Tomatoes

  • By Massimo - FRESH FRUIT

  • By Joseph - Sweet Potato Mash

  • By Massimo - BURRATA!

  • By Massimo - BURRATA

  • By Massimo - PEAR SALAD

  • By Massimo - JUMPING PASTA!

  • By Massimo - HALLOWEEN PARTY!

  • By Iulian - Beet Salad, Grilled and Fresh Herbs

  • By Massimo - BRANZINO AI CARCIOFI

  • By Massimo - Assebling Berry Tiramisu\’

  • By Romi - vegetarian starters

  • By Michelle - Micro Green Salad with Strawberry Lime Vinaigrette

  • By BRISA - Pork Loin with fall harvest sauce

  • By Massimo - Burratine con Pomodori

  • By Massimo - CAPONATA

  • By Massimo - POLLO ALLA CACCIATORA

  • By Massimo - Uove in Purgatorio

  • By Massimo - ZABAIONE

  • By Massimo - Roasted Chicken + Grapes

  • By Joseph - grilled portobello & avacado sandwich

  • By Bryan - Ahi Tuna Tartare, Sweet Ginger Ponzu, Avocado mash, Radish, Wakame, Sesame Cracker

  • By Massimo - WHEN EXPERT HANDS MAKES PANSOTTI!

  • By Jaime - Peruvian Chicken

  • By Jaime - Lobster Ravioli

  • By Tova - branzino

  • By Massimo - ROASTED BEEF TENDERLOIN

  • By Michelle - New Orleans Seafood Gumbo

  • By Matthew - chicken ballotine

  • By Massimo - CHEF KITCHEN

  • By Joseph - Burger

  • By Tova - Canapés

  • By Kisha - Pound Cake

  • By Massimo - POACHED PEARS

  • By David - Coconut Rocher, Dutch Chocolate Cream, Vadouvan Curry Anglaise

  • By Joseph - Venison with samp risotto

  • By Jaime - Entree Duo

  • By Massimo - NEW YORK STRIP STEAK

  • By Andrew - Peruvian Sea Bass & Diver Scallop En Papillote

  • By James - Shrimp and Short Rib

  • By Massimo - GNOCCHI TASTING

  • By Massimo - CHICKEN LIVER MOUSSE & RASPBERRY JAM

  • By Leanna - Risotto Balls With Marinara Sauce

  • By Henry - Vegetarian Bean & Cheese Tacos with Avocado & Cilantro Microgreens

  • By Joseph - Baked oysters

  • By Joseph - dry Spice rub Indian wings

  • By Massimo - CHICKEN SCARPARIELLO

  • By Massimo - TAGLIATA

  • By James - King crab and avocado canneloni with pink grapefruit and miso emulsion

  • By Massimo - PROSCIUTTO DI PARMA

  • By Jordan - Banana\’s Foster

  • By Meg - Baby arugula salad

  • By Massimo - Roasted Beets + Pickled Radish Salad

  • By Kisha - Fruit Tart

  • By Massimo - SURF & TURF

  • By Joseph - lobster risotto

  • By Massimo - LOCALLY CAUGHT STRIPED BASS

  • By Taheerah - Weekly Meal Preparation

  • By Vera - Duck Confit Tacos + Pickled Jalapeno + Hoisin

  • By Matthew - Compressed Watermelon / pickled watermelon rind / chocolate mint

  • By Massimo - SCHIACCIATE

  • By Leanna - 6 layer cake homemade strawberry jam layers w chocolate ganache

  • By Massimo - Yellow Fin Tuna Crudo

  • By Kyle - Seafood Paella

  • By Michelle - Brunch Spread

  • By Massimo - BURRATA ESTIVA

  • By Massimo - MINI ARANCINI CACIO E PEPE

  • By Massimo - BURRATA

  • By Massimo - CAULIFLOWR CAKES + ROMESCO

  • By Matthew - chicken ballotine / wild mushroom-english pea risotto

  • By Michelle - Shrimp and Grits with Sauteed Red Kale

  • By James - Surf and Turf

  • By Michelle - Curing Wild Salmon

  • By Massimo - INSALATA DI MARE

  • By Massimo - CARVING THE 34 OZ!

  • By Kisha - Crab salad and Ricotta Ravioli

  • By Massimo - ASPARAGUS PARMIGIANA

  • By Massimo - Plating Time!

  • By Massimo - PAN-ROASTED STRIPED BASS + PINEAPPLE-PEACH SALSA

  • By Massimo - PEAR SALAD

  • By James - crab avocado salad mango basil vinaigrette

  • By Massimo - DESSERT TIME!

  • By Viktoriya - Green Pea and Chive Ricotta Crostini

  • By Raymond - Prosciutto & Apple Crostini

  • By Massimo - ROASTED BUTTERNUT SQUASH + APPLE SALAD

  • By Joseph - Fried scallops

  • By Joseph - BLT

  • By Massimo - CHILI-LIME PRAWNS

  • By Massimo - RAS EL HANOUT CAULIFLOWER

  • By Massimo - LEMON CHEESECAKE

  • By James - Deviled quail eggs with celery and black truffle

  • By Kisha - Katafi Shrimp

  • By Sean - Crispy chicken with green goddess

  • By Massimo - CHILI-LIME PRAWNS

  • By Raymond - Roasted Chicken

  • By Travis - Yukon gold gnocchi, braised pork belly, poached egg, sauteed escarole

  • By Kyle - Chicken Parmesan

  • By Michelle - Pan seared Lamb Chops with Mission Fig Jam

  • By James - Cardomon panna cotta with marischino cherrie and lemon tuile

  • By James - Raspberry Napoleon

  • By Massimo - Grilled Romaine

  • By Joseph - Chef Pace

  • By Leanna - Beef Fillet w roasted garlic cream sauce- ratatouille and potato au gratin

  • By Joseph - Crepe Spinach Chicken Spirals

  • By Robert - Roasted cauliflower puree, picked fennel salad, halibut

  • By Massimo - Flan

  • By Leanna - Triangle ravioli with ricotta and parmesan cheese topped with fresh basil

  • By Massimo - Israeli Salad

  • By Travis - Herb pappardelle, wild mushrooms, rapini, braised pork shoulder

  • By Massimo - MOZZARELLA BRUSCHETTA

  • By Joseph - bone in tenderloin & a tomahawk

  • By Massimo - FILET MIGNON + GORGONZOLA CREAM + HORSERADISH AIOLI

  • By Taheerah - Braised Beef Short Rib

  • By Kyle - Seared Sesame Crusted Ahi

  • By Tora - Red Velvet Waffle Spiced Pecans Chocolate Drizzle and French Vanilla Ice Cream

  • By Iulian - Rabbit Sausage, Beech Mushrooms, Endive, Roast Parsnip

  • By Massimo - MERO A LA MALLORQUINA

  • By Massimo - BURRATA + SEARED PEACHES + ROASTED BEETS

  • By Kee - Seared halibut and curry risotto

  • By Massimo - Pansoti Walnut Sauce

  • By Abyssinia - Scallops with Mushroom Risotto

  • By Takamasa - Colorado Lamb Chop

  • By Massimo - STIPED BASS

  • By Massimo - PEAR SALAD

  • By Massimo - TAGLIATA!

  • By Joseph - Thai pineapple beignets with cardamom & saffron syrup

  • By Robert - Halibut ceviche, blood orange gooseberries aguachile, dragon fruit, crispy sweet potatoes

  • By Massimo - A GREAT BOWL OF HOUSE-MADE GNOCCHI!

  • By Massimo - CACIO E PEPE & GNOCCHI BOLOGNESE

  • By Michelle - Saffron Mussels with Coconut Milk

  • By Leanna - Chef At Event

  • By Kisha - Seared Herb Garlic Salmon

  • By Vera - Wild Mushrooms + Pickled Chanterelles + Confit Egg

  • By Massimo - AVOCADO TOAST + CHILI-LIME MANGO & GRILLED VEGGIE GAZPACHO

  • By Joseph - Penne w/Mushrooms & Truffles

  • By Massimo - Tagliata di Manzo ai Carciofi

  • By Massimo - ROASTED CAULIFLOWER BAHARAT

  • By Kyle - Ricotta Malfatti

  • By Jaime - Roasted Vegetable Terrine with Eggplant Puree, Swiss Chard & Grilled Polenta Cake

  • By Ken - Ricotta pancakes, spinach, basil, charred tomato, pine nuts

  • By Joseph - Lobster

  • By Stephen - Strawberry Cheesecake, lime curd, ginger crumble

  • By Massimo - TIRAMISU\’ FRENCH TOAST + BANANA FOSTER

  • By Brenda - Pan Seared Halibut – Herbed Rice – Caper Agrodulce – Sauteed Local Spinach

  • By Joseph - Grilled, marinated & pickled sides

  • By Jordan - Fresh Shrimp Spring Rolls with a Thai Peanut Sauce

  • By Massimo - ALBONDIGAS

  • By Joseph - Braised short ribs with risotto

  • By Kisha - Lemon Marscapone Cream Cake

  • By Massimo - GAMBAS AL AJILLO

  • By John - Potato \’combo\’, crisps stuffed with mashed potato, potato butter, lemon and horseradish vin

  • By Leanna - Guacamole Fresh Chips

  • By Massimo - GUAVA BARBECUE SAUCE JUMBO SHRIMP

  • By Joseph - Grilled shrimp salad

  • By Andrew - Example of Covid Safe Pratices

  • By Taheerah - Fresh Garlic Naan

  • By Joseph - Creamy Mac n Cheese

  • By Leanna - Upside Down Cheese Cake

  • By Massimo - MINESTRONE ALLA GENOVESE

  • By Massimo - Carne Cruda

  • By Sean - Black Cod with Fiddleheads and White Beans

  • By Massimo - FOCACCIA ALLA CIPOLLA

  • By Massimo - GNOCCATA!

  • By Massimo - FINAL TOUCH TO AVOCADO BRUSCHETTA

  • By Massimo - Ravioli di Dentice

  • By Massimo - SOFT POLENTA + ROASTED MUSHROOMS

  • By Romi - spiced apricot frangipane torte + creme fraiche

  • By Alessandro - Roasted Baby Octopus over Lemony Cannellini Bean-Chickpea Hummus

  • By Joseph - Beef, Veal & Sausage Lasagna

  • By Romi - Duck breast Fesenjoon – pomegranate walnut jus – mashed potatoes – baby carrots

  • By Sean - Margharita Pizza

  • By Massimo - THE CRUDITEE ARE CHILLING!

  • By Massimo - Panzanella

  • By Massimo - Making Gnocchi

  • By Massimo - BURRATA + GRILLED PEACHES + ROASTED BEEETS

  • By Massimo - MINI CRABCAKES + TOMATO JAM + CHILI-LIME AIOLI

  • By Massimo - Panelle (Sicilian Chick-pea polenta)

  • By Joseph - Honey BBQ Chicken

  • By Massimo - SALMON TARTARE

  • By Massimo - HOLIDAY PARTY

  • By James - Poached asparagus and asparagus flan, quail egg, Parmesan tuile

  • By Massimo - COLOR OF THE SEASON!

  • By Kyle - Roasted Citrus Soy Glazed Duck

  • By Massimo - AVOCADO BRUSCHETTA

  • By Rodrigo - Tuna Tostada

  • By Massimo - FRENCH COUNTRY SALAD

  • By Massimo - MEXICAN RICE

  • By Massimo - ARANCINI CACIO E PEPE

  • By Massimo - THE FINAL TOUCH.

  • By Massimo - AVOCADO + MOZZARELLA CROSTINI

  • By Massimo - SALMON TARTARE FOR PROPOSAL DINNER

  • By Massimo - SUMMER!

  • By Travis - Assorted Cheese Platter

  • By Robert - Flautas with burnt tomatillos chili sauce , pickled red onions and alfalfa sprouts

  • By Israel - Pasta Al Scoglio

  • By Massimo - Pasta trio

  • By Michelle - Turkey Meatballs in Red Pepper Coulis

  • By Massimo - CAULIFLOWER GNOCCHI

  • By Massimo - ROASTED NEW YORK STRIP

  • By Massimo - APPLE BREAD PUDDING

  • By Massimo - CHOCOLATE TRUFFLE MOUSSE

  • By Leanna - Stuffed Pablano with habanero and Jalapeno cream sauce

  • By Joseph - grilled lamb with toasted kale,black olive tapenade & garliclabenah

  • By Massimo - PASTA TIME!

  • By Kisha - Filet Mignon

  • By Travis - Arancini, oven roasted heirloom tomatoes, pea pesto, white sardines, sherry vinegar

  • By Massimo - PANZANELLA!

  • By Massimo - OREO CHEESECAKE + APPLES + CARAMEL

  • By Massimo - Pear and fennel tart

  • By Massimo - FILET MIGNON + LOBSTER FRICASSEE

  • By Joseph - Spicy Lentil Salad

  • By Iulian - Poached Pear, Spiced Vanilla Ice Cream, Walnuts, Caramel

  • By Jordan - Herbed Chicken with a Balsamic Reduction

  • By Massimo - SPIEDONI DI POLLO SALTIMBOCCA

  • By Nicole - Roasted Corn Ravioli

  • By Massimo - MEATBALLS SKEWERS

  • By Joseph - grapefruit brulee

  • By Massimo - Capnata di Melanzane

  • By Vera - Deconstructed Mango and Passion Fruit cheesecake

  • By Bryan - Crispy Braised Short Rib, Beef Fat Potatoes, pickled Chiles, crispy Buttermilk Onions, Beef Jus, micro Parsley

  • By Massimo - PEAR SALAD

  • By Rodrigo - Charred Octopus

  • By Leanna - Asparagus Risotto

  • By Heather - Cilantro Brown Rice & Black Beans with Corn

  • By Leanna - Chicken and waffle bites entree or app

  • By Travis - Charred broccloni, hazelnut romesco

  • By Massimo - ALL AMERICAN BURGER

  • By Massimo - FOCACCIA CON LE CIPOLLE

  • By Nicole - Roasted Lemon Chicken & Sirlion Steak

  • By Massimo - PARGO COLORADO ENCEBOLLADO

  • By Massimo - CRABMEAT FRENCH FRIES + GARLIC AIOLI

  • By Jaime - Seafood Bisque

  • By David - Genever Salmon Gravlax, Pickled Beets, Cilantro, Pepper Creme Fraiche

  • By Massimo - DESSERT!

  • By Joseph - Lobster salad

  • By Leanna - Beef Ramen with asparagus and medium eggs

  • By Annie - Crispy local skate wing with cherry tomato and corn relish

  • By Massimo - PAN-SEARED BRANZINO

  • By Michelle - Flaming Bananas Fosters

  • By Massimo - CHEF HANDS!

  • By Massimo - CHEF CHEFFING!

  • By Massimo - PANZANELLA

  • By Henry - Tiramisu

  • By Bryan - Steak Tartare, Remoulade, fried Shallots, grilled Sourdough

  • By Massimo - RED WINE POACHED PEAR + ZABAIONE

  • By Matthew - Roasted Nantucket Shrimp / Farro risotto / leek fondue

  • By Massimo - Mascarpone e fragole

  • By Massimo - SEARED SCALLOPS + BROWN BUTTER-BEER SAUCE + GREEN BEANS + RAS-EL-HANOUT RED BLISS POTATOES

  • By Massimo - Pan-Seared Pork Chop + Sweet & Sour cabbage + Pear mostarda

  • By Massimo - VEGETARIAN BACHELORETTE

  • By Iulian - Strawberry Elderflower Tart

  • By Joseph - Black Mussels Coconut Curry

  • By Tiana - Coconut Chicken and Sweet Potato Waffle

  • By Massimo - CHEF!

  • By Massimo - THOSE STEAKS!

  • By Tiana - Grilled Pineapple Shrimp

  • By Massimo - ROASTING STONE FRUIT

  • By Richard - Beans & Almonds

  • By Yanez - Dessert

  • By Massimo - SUQUET DE PEIX

  • By Michelle - Lobster Risotto with Butter Sauce & Truffles

  • By Massimo - BURRATA FAMILY STYLE

  • By Taheerah - Vegan Broccoli Mac and Cheese

  • By Leanna - Black Pepper Beef Fillet w Parsley & garlic topping Tomato salad and Parmesan roasted potatoes

  • By Joseph - Monkfish & lentils

  • By Massimo - Snapper in Saor

  • By Yanez - Wild caught plank Salmon topped with Rissoto and baked Lobster.

  • By Massimo - Cheesecake

  • By Massimo - JUMPING ARTICHOKES!

  • By Massimo - Israeli salad

  • By Massimo - ISRAELI SALAD

  • By Francisco - Grilled steak

  • By Massimo - Chocolate Truffle Mousse

  • By Takamasa - Spicy tuna roll with American Raised Kobe Style Beef

  • By Joseph - Lasagna

  • By Vera - oysters + ponzu + caviar

  • By BRISA - Shrimp, Persian cucumber and mango saldas stuffed avocados

  • By John - Pasta Nonina

  • By Massimo - CALDERETA DE LANGOSTA

  • By Joseph - 39 day dry aged Strip steaks

  • By Yanez - Shrimp Druxels

  • By Massimo - KITCHEN, KITCHEN!

  • By Massimo - Cappellacci

  • By Massimo - CHILLED PEACH SOUP + LIMONCELLO GELATO

  • By Asheesh - King Prawn and Sweet Maui Onion and Pomegranate Reduction

  • By Joseph - Salad

  • By Joseph - Cookie buffet

  • By Joseph - Chocolate Peanut Butter Cheesecake

  • By Massimo - SLICED NEW YORK STRIP + CHIMICHURRI

  • By Michelle - Seafood Stew in Saffron Tomato

  • By Massimo - FILET MIGNON & SHRIMP + HOLLANDAISE SAUCE

  • By Kisha - White Chocolate Pound Cake

  • By Meg - Rainbow beet salad

  • By Massimo - BRAN

  • By Michelle - Chicken & Lemon Ricotta Waffles

  • By Joseph - Lobster salad

  • By Joseph - Seafood Paella

  • By Taheerah - Salted Caramel Bourbon Bread Pudding

  • By Tova - Canapés

  • By Massimo - THE ART MAKING MACHINE!

  • By Tiffani - Chef Tiffani

  • By Alessandro - Maccheroni with Zucchini, Pancetta, Saffron Sauce

  • By Joseph - Chocolate/Peanut Butter Cheesecake

  • By Massimo - GAZPACHO & WATERMELON-FETA SALAD

  • By Massimo - MEXICAN COLESLAW

  • By Michelle - Coconut Chips & Harissa

  • By Michelle - Shrimp and Grits

  • By Joseph - lobster cocktail

  • By Joseph - grilled skirt steak, pickled vegetable salad, roasted potato, parsley gremolata

  • By Randall - Local Tomato and Stonefruit tart

  • By Massimo - SWORDFISH

  • By Michelle - Collard Spring Rolls

  • By James - Apps

  • By Massimo - PRAWNS RISOTTO

  • By Massimo - BIRTHDAY PARTY BRUNCH

  • By Raymond - Chocolate Macarons

  • By Andrew - Backyard Garden

  • By Michelle - Peanut Butter & Jelly Pound Cake

  • By Joseph - Poached eggs

  • By Travis - Panzanella salad, Mediterranean olives, capers, heirloom tomato, fried garlic chips

  • By Joseph - poached eggs with french green lentils ,grilled romaine

  • By Vera - Poached Sake Pear + Miso & White Chocolate Cream + Lapsang souchong + Bergamot + Cilantro Streusel

  • By Massimo - GREEN BEAUTY

  • By Massimo - APPLE-PEAR STRUDEL

  • By Bryan - Southern Friend Sweetbreads, garlicky Collard Greens, Parmesan Polenta, Gravy

  • By Michelle - Open Faced Sandwiches

  • By Israel - Zuchinni Ravioles, Smoked Hummus, Pinenut Olive Relish

  • By Marvin - Shrimp and mussels in spicy coconut broth

  • By Massimo - FINISHING TOUCH.

  • By Robert - Duck breast with pomme purée sautéed mushrooms and duck jus

  • By Massimo - ROASTED STONE FRUIT + FRANGELICO CREME ANGLAISE + POMEGRANATE REDUCTION

  • By Massimo - Quiche Lorraine

  • By Alessandro - Tomato Bruschetta

  • By Massimo - PERUVIAN LENGUADO CEVICHE

  • By Taheerah - Lemon Meringue Semi Freddo

  • By Massimo - ROASTED EGGPLANTS TAHINI-SALSA VERDE

  • By John - Shrimp ceviche

  • By Vera - Lobster + Shrimp Bucatini + Spicy Tomato Sauce + Cognac

  • By Henry - Caprese salad, basil oil

  • By Heather - Yummy in Your Tummy Canapes

  • By Massimo - SWISS CHARD & RICOTTA

  • By Massimo - VEGETABLES GAZPACHO & SHRIMP

  • By Massimo - Cauliflower cakes (vegan)

  • By Travis - Beef tartare, red wine mustarda, fried caper salad, fresh crouton, quail egg

  • By Massimo - Pollo al mattone

  • By Massimo - Vasi dolci

  • By Ken - Strawberry balsamic Napoleon

  • By James - Duck scnitzel, duck confit spring roll, celeriac and apple salad, brown butter sauce

  • By Nicole - Lemongrass Salmon

  • By Takamasa - A5 Miyazaki Wagyu Beef Steak

  • By Massimo - Pan Seared Pork Chop + Stewed Cabbage + Pear Mostarda

  • By Matthew - 4Hour smoked chicken thighs, smoked cauliflower puree, spicy beans, broccoli

  • By Massimo - WATERMELON FETA

  • By Brenda - Maple Glazed Crispy Pork Belly – Spiced Dukkah – Sweet Potato Puree – Local Escarole – Brown Butter & Rosemary Apples

  • By Kisha - Salmon with Cream and Ravioli

  • By Massimo - House-Made Ricotta Gnocchi + Truffle Sauce

  • By Massimo - THE FINAL PARMIGIANO REGGIANO

  • By Massimo - SHRIMP GALORE!

  • By Joseph - chicken breast with mushrooms

  • By Takamasa - A5 Miyazaki Wagyu Beef Carpaccio

  • By Taheerah - Vegan Country Fried Cauliflower Steak, Roasted Garlic Mashed Potatoes, Country Mushroom Gravy, Spicy Kale

  • By Vera - Pasta Bottarga

  • By Massimo - Beautiful Asparagus

  • By Massimo - AVOCADO-MANGO TOAST

  • By Sean - Cast Iron Pork

  • By Massimo - SALAD FOR YOU?

  • By Massimo - GNOCCHING!

  • By Massimo - BABY EGGPLANTS + PROVOLONE + YELLOW GRAPE TOMATOES + OLIVES

  • By Bryan - Crispy Brie, Fig and Cranberry Compote, Parmesan, Manchego, fried Herbs

  • By Joseph - Tapas ( Croquettas )

  • By Massimo - ARANCINI CAIO E PEPE

  • By Massimo - ROOT VEGETABLE COUSCOUS + POMEGRANATE-DIJON ROASTED BABY CARROTS

  • By Asheesh - Laknavi Raan (Indian Leg of Lamb)

  • By Massimo - Magic Hand!

  • By Massimo - GRILLED ROMAINE BUFFET STYLE

  • By Massimo - ROASTED VEGGIES + SALSA VERDE

  • By Henry - Caprese salad, basil oil

  • By Travis - Seared yellowtail, shaved jalapeno and fennel, wasabi gastrique

  • By Massimo - HAPPY TABLE!

  • By Matthew - Live scallop / rhubarb water / pickled mustard seed

  • By David - Coconut Rocher, Dutch Chocolate Cream, Curry Anglaise, Fresh Strawberries

  • By Massimo - FILET MIGNON OSCAR

  • By Massimo - CAPONATA ON THE MAKE

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