We make it easy to hire a private chef for Brunch

Request your meal

Relax at home over a Gourmet Brunch

Brunch entertaining is even better when you can sit back and let a private chef from Table at Home do all the work!

Our Private chefs can whip up a mean brunch in your home! Anything from the traditional eggs and pancake based dishes, to something a little more exquisite like a zesty Mediterranean breakfast with some healthy juice concoctions. Brunch is often a great home entertaining option for families with young children given the more relaxed daytime atmosphere.

Just give is an idea of what you have in mind and then let our private chefs propose the perfect brunch for you.

How it works

Request a meal online in minutes

1. Request your meal

Takes less than a minute! Give us a few key details and set a budget so chefs can send you proposed menus

Choose from the great proposals chefs send you

2. Select your chef

Within 24 hours, 2-5 chefs submit competing proposals with clear menus and all inclusive prices. You choose the one you like!

Your Personal chef comes to your home and cooks you an awesome meal while you relax and enjoy it

3. Enjoy!

Your chef comes to your home with all the ingredients, cooks you an awesome meal, and cleans up!

Simple 1-2-3 booking

Request your meal

Give us a few details and set a budget so chefs can send you proposed menus

Select your chef

Within 24 hours, 2-5 Chefs submit competing proposals with clear menus and all inclusive prices. You choose the one you like!

Enjoy!

Your chef comes to your home with all the ingredients, cooks you an awesome meal, and cleans up!

Learn more

Want to split the bill with friends?

No problem! After confirming your meal use Group Pay to split the bill just like a restaurant

Our chefs creations

By ShannonFarinata
By BlaireGrass-fed beef bourguignon
By MargaretPumpkin soup with Goat cheese and Toasted Sesame – Pumpkin seeds
By MargaretSalmon Tataki with a twist
By JustinBeet Salad in a Maple Roasted Pumpkin
By JustinSteaming Thai Fish Cakes
By JustinCrab Curry
By RamiOyster mushroom pappardelle with crispy pancetta
By ShannonVegan and gluten free Lavash pizza, charred baby heirloom tomatoes, walnut-badil pesto
By MakdaCaramelized Halloumi with Kabocha Puree, Honey, and Dukkah
By LaniKale Almond Pesto and Radish Tartine
By RachelGrilled Lamb Chops + Mint Pesto
By AshleyDairy and Grain free Strawberry Shortcake
By RachelAssorted Farmer Fresh Selections Crostini
By MatthewTuna Crudo with Green Apples, Hazelnuts and Sicilian Olive Oil
By MatthewWatermelon Salad with Pistachio Butter, Mint, Basil and Fresh Chiles
By BrendaPan Seared Wild Alaskan Salmon – Dill & Horseradish – Wild Sorrel – Candied Beet & Local Radish
By AnthonyPan Seared Scallops, White Asparagus, Sauce Romesco
By AnthonyWedge Salad, Pistachios, Buttermilk Dressing
By AnthonyFiddlehead Ferns & Roasted Garlic
By RichardPumpkin seed scallops, morel mushroom polenta
By BenjaminAged Steak Tartare, Cured Egg Yolk, Katsuobushi Salt, Asparagus, Borage
By JosephShort rib ragu with parpadella
By JosephLobster in sea broth
By KishaSeared Salmon
By Sebastien and FlorenciaTuna and leek cannelloni, curry béchamel
By AsheeshLaknavi Raan (Indian Leg of Lamb)
By DanielPesto Salmon, Tapenade, Beets, Feta
By GiuseppePaccheri Pasta with Sea Food
By PaulChanook Salmon with Cauliflower Puree
By PaulCoconut, Honey,Lime, Filipino, Chicken Adobo Skewers
By TerrenceSpicy Szechuan Pork Sausage with Lychee-Coconut Milk Broth, Fresh Herbs, Peanuts, Corn, and Chili Oil
By PaulDuck [or Beef Tenderloin] Succatash with Pea Sauce
By KieleRaw Vegan Vanilla Tart with Figs and Berries
By TicianaShawarma roasted cauliflower with charred eggplant purée
By RobertPan fried chicken breast, pea puree and spring vegetables (made at Green City Market)
By JenniferSpicy Shrimp with Lime~Cilantro Sauce
By EricCalamari Steak & Squid Ink Risotto
By EricFluke Ceviche
By SaphiraCoconut Curry Squash Soup
By nicholascaviar, brioche, hollindaise
By MatthewBlue fin tuna / Sesame cracker / spicy mango mayo
By MatthewHouse made Porcini-black pepper fettuccini / roasted broccoli /chicken Demi
By JessicaStone Fruit Waffles
By DanielCrispy Lamb Belly with Fava Puree
By DanielBlue Crab Spaghetti
By AntonellaRoasted Chicken with Fresh Mango Pico De Gallo
By AndrewChile Pappardelle alla Vongole
By SeanCast Iron Pork
By MassimoChocolate Truffle Mousse
By MassimoTomato Lobster Soup
By LEON5-Spice Tea-Smoked Duck Breast
By MassimoSalmon + citrus-Herb Salad
By KishaChocolate Raspberry Tart
By shawn12 hour Pot Roast; Smashed purple potatoes
By shawnCoconut Rundown
By IulianBeet Salad, Grilled and Fresh Herbs
By MassimoLamb carpaccio
By KishaPeach and Blackberry Shortcake Cake
By RandallLocal Tomato and Stonefruit tart

  • By Shannon - Farinata

  • By Blaire - Grass-fed beef bourguignon

  • By Margaret - Pumpkin soup with Goat cheese and Toasted Sesame – Pumpkin seeds

  • By Margaret - Salmon Tataki with a twist

  • By Justin - Beet Salad in a Maple Roasted Pumpkin

  • By Justin - Steaming Thai Fish Cakes

  • By Justin - Crab Curry

  • By Rami - Oyster mushroom pappardelle with crispy pancetta

  • By Shannon - Vegan and gluten free Lavash pizza, charred baby heirloom tomatoes, walnut-badil pesto

  • By Makda - Caramelized Halloumi with Kabocha Puree, Honey, and Dukkah

  • By Lani - Kale Almond Pesto and Radish Tartine

  • By Rachel - Grilled Lamb Chops + Mint Pesto

  • By Ashley - Dairy and Grain free Strawberry Shortcake

  • By Rachel - Assorted Farmer Fresh Selections Crostini

  • By Matthew - Tuna Crudo with Green Apples, Hazelnuts and Sicilian Olive Oil

  • By Matthew - Watermelon Salad with Pistachio Butter, Mint, Basil and Fresh Chiles

  • By Brenda - Pan Seared Wild Alaskan Salmon – Dill & Horseradish – Wild Sorrel – Candied Beet & Local Radish

  • By Anthony - Pan Seared Scallops, White Asparagus, Sauce Romesco

  • By Anthony - Wedge Salad, Pistachios, Buttermilk Dressing

  • By Anthony - Fiddlehead Ferns & Roasted Garlic

  • By Richard - Pumpkin seed scallops, morel mushroom polenta

  • By Benjamin - Aged Steak Tartare, Cured Egg Yolk, Katsuobushi Salt, Asparagus, Borage

  • By Joseph - Short rib ragu with parpadella

  • By Joseph - Lobster in sea broth

  • By Kisha - Seared Salmon

  • By Sebastien and Florencia - Tuna and leek cannelloni, curry béchamel

  • By Asheesh - Laknavi Raan (Indian Leg of Lamb)

  • By Daniel - Pesto Salmon, Tapenade, Beets, Feta

  • By Giuseppe - Paccheri Pasta with Sea Food

  • By Paul - Chanook Salmon with Cauliflower Puree

  • By Paul - Coconut, Honey,Lime, Filipino, Chicken Adobo Skewers

  • By Terrence - Spicy Szechuan Pork Sausage with Lychee-Coconut Milk Broth, Fresh Herbs, Peanuts, Corn, and Chili Oil

  • By Paul - Duck [or Beef Tenderloin] Succatash with Pea Sauce

  • By Kiele - Raw Vegan Vanilla Tart with Figs and Berries

  • By Ticiana - Shawarma roasted cauliflower with charred eggplant purée

  • By Robert - Pan fried chicken breast, pea puree and spring vegetables (made at Green City Market)

  • By Jennifer - Spicy Shrimp with Lime~Cilantro Sauce

  • By Eric - Calamari Steak & Squid Ink Risotto

  • By Eric - Fluke Ceviche

  • By Saphira - Coconut Curry Squash Soup

  • By nicholas - caviar, brioche, hollindaise

  • By Matthew - Blue fin tuna / Sesame cracker / spicy mango mayo

  • By Matthew - House made Porcini-black pepper fettuccini / roasted broccoli /chicken Demi

  • By Jessica - Stone Fruit Waffles

  • By Daniel - Crispy Lamb Belly with Fava Puree

  • By Daniel - Blue Crab Spaghetti

  • By Antonella - Roasted Chicken with Fresh Mango Pico De Gallo

  • By Andrew - Chile Pappardelle alla Vongole

  • By Sean - Cast Iron Pork

  • By Massimo - Chocolate Truffle Mousse

  • By Massimo - Tomato Lobster Soup

  • By LEON - 5-Spice Tea-Smoked Duck Breast

  • By Massimo - Salmon + citrus-Herb Salad

  • By Kisha - Chocolate Raspberry Tart

  • By shawn - 12 hour Pot Roast; Smashed purple potatoes

  • By shawn - Coconut Rundown

  • By Iulian - Beet Salad, Grilled and Fresh Herbs

  • By Massimo - Lamb carpaccio

  • By Kisha - Peach and Blackberry Shortcake Cake

  • By Randall - Local Tomato and Stonefruit tart

Browse more dishes

Why Table at Home

iconmonstr-check-mark-9-64

Easy

Takes just minutes of your time to organize and chefs bring all ingredients
iconmonstr-favorite-5-64

Authentic

Meals by top vetted chefs who are passionate about good food
Stars 2

Special

Feel like a movie star with your own private chef cooking just for you

Why Table at Home

Easy

Takes just minutes of your time to organize and chefs bring all ingredients

Authentic

Meals by real, pre-vetted chefs who are passionate about good food

Special

Feel like a movie star with your own private chef

Request your meal

Give us a try!

It is free to place a request, and there is no commitment if you do not find a chef you like

What customers say

Massimo and his wife Tara were amazing. We held a party last night that set up, executed and concluded without any glitches. The aroma that was coming from the kitchen when I arrived home was amazing. That was only the beginning of what was an tastefully planned night of food, presentation and detailed description of everything we were about to eat. If I were to have to pick my favorite course I would have to say ALL of them. Each course was paired perfectly with ingredients that made each dish another wonderful experience. Massimo’s nearly 40 years of experience in high end restraunts shows in everything he does. Massimo and Tara are very friendly and made cooking another entertaining event for me and my guests to watch. If you are planning an event or special celebration, I would highly Recommend Massimo !!read more
Walter Neal
Walter Neal
16:26 26 Sep 18
I used Table at Home to surprise my husband for a romantic dinner for his birthday. Our Chef, Antonio, was absolutely wonderful and prepared us a fantastic meal that left us on cloud 9 the following day. He was easy to contact and incredibly flexible to our taste buds and budget. Table at Home made everything from creating a meal, reviewing proposals, booking, and payment completely seamless. I highly recommend this service to anyone looking to cater a private and classy meal in the comfort of their own home. Can't wait to use them again!read more
Dara Jones
Dara Jones
02:04 08 Aug 18
We were very pleased with our experience with Table at Home. Chef Jaycee did an amazing job re-creating the first meal my husband and I had 10 years ago. He listened and paid particular attention to details to make this meal truly special. We appreciate Chef Jaycee’s professionalism, kindness, and expertise. The meal was absolutely delicious! Thank you!read more
John Neral
John Neral
16:47 12 Aug 18
What an excellant service! I was hosting book club and I wanted a meal to match but I wanted to be part of the discussion. Four chefs sent me their ideas and I worked with Chef James who prepared a perfect meal combination he served cleaned up it was magical and delicious. Thank you for such a special dinner party!read more
Bobbi Triptow
Bobbi Triptow
14:23 29 Sep 18
I had an amazing experience with Table at Home across the board. Easy to book on their website and a. very friendly and talented chef who came to our home and cooked us an incredible meal. She even changed her Italian desert menu to accommodate our simple American taste for chocolate chip cookies and brownies. Can’t recommend enough.read more
Jonathan Fener
Jonathan Fener
02:38 13 Jul 18
I used Table at Home for a private dinner for 2 to celebrate my wife's 40th birthday. Because of her dietary restrictions I was concerned about finding a chef that would be able to accommodate yet make a great meal. Enter Chef James. He was AMAZING! He not only revised his menu to fit her needs, but also took the time to research the FODMAP diet she had been put on. Once the menu was set, Chef James reached out to me with a few questions about my kitchen. We confirmed the time and he showed up promptly. My wife was completely surprised and Chef James prepared an impeccable 3 course meal. He set the table before we ate and made sure our wine glasses were never empty. Chef James' attention to detail did not go unnoticed. We were absolutely satisfied with our service. Thanks Table at Home and of course Chef James!read more
Kendra Wells Williams
Kendra Wells Williams
16:34 08 Sep 18
Would recommend Table at Home for anyone looking for a personal chef for your dinner or event. The process is seamless. Our chef was personable and professional. The food was amazing! It made our vacation very special!
Patrice Turbes
Patrice Turbes
03:26 31 Jul 18
Chef Massimo was absolutely incredible! What an easy process from start to finish. Thank you so much for such a wonderful (and absolutely delicious) evening!
Sterling Donnelly
Sterling Donnelly
19:37 29 Oct 18
We had an exquisite evening with Chef Michelle in our home Saturday night. From her signature appetizers, to her mouth watering 4-course meal, we enjoyed every minute! Chef Michelle arrived early and cleaned our entire kitchen at the end of the evening. Our guests had a magnificent experience and we enjoyed a 5-star gourmet feast!read more
Jonathan Warga
Jonathan Warga
17:35 04 Nov 18
Used the service for the first time for a bachelor party this past week. Chef Michelle was great. She was on time, friendly, and made us a fantastic meal! Will look to use the service again in the future.
James Kang
James Kang
03:57 05 Nov 18
I used Table at Home to plan a surprise birthday dinner for my wife and some of our closest friends. I was very happy with the process from beginning to end. The website is easy to use; providing details about the meal to allow chefs to submit proposals and communicate with them regarding any questions was great. The chefs all seemed professional and the one we ultimately selected was spectacular... it was probably one of the best meals that I've had in a long while.read more
Scott Dalessio
Scott Dalessio
14:52 05 Dec 18
The dinner was great! And Chef Michelle’s meal was amazing! I definitely recommend it
Dapo Ajayi
Dapo Ajayi
23:05 17 Dec 18
Chef Isaiah did a fabulous job preparing a Sicilian feast for my dad’s birthday. It was a creative and fun way to celebrate.
Angela Malerba
Angela Malerba
01:08 23 Dec 18
Amazing service. Chef exceeded our expectations. Food was amazing
William Gould
William Gould
03:34 31 Dec 18
We used Chef James to cook for our dinner party. His food was amazing! Everyone loved it.
Debbie Reinstein
Debbie Reinstein
23:40 01 Jan 19
Would definitely recommend this service. Chef Asheesh was awesome and a true pleasure. Everything was delicious and the sauces were amazing. We experienced a five course meal. He helped me plan an awesome dinner for our proposal and I would definitely use them again!read more
Seeno Shahrooz
Seeno Shahrooz
02:54 12 Jan 19
Wonderful service that I will definitely use again. Planned a very last minute dinner for two. Within six hours I had three great proposals to choose from. Chef Anthony was amazing. Highly recommend!
Jennifer Galeon
Jennifer Galeon
21:07 18 Jan 19
"Fantastic! What a delight of an evening with the amiable and elegant Chef Rami delivering up an exotic, thought-out, impossibly delicious (and perfectly presented) dinner. We will, for sure, ask him to chef for us again!"
Steve Clark
Steve Clark
12:39 19 Jan 19
The meal prepared by Chef Jacqueline was excellent. The kitchen in our vacation rental wasn't the best, actually for a house that size it was horrible. However, despite that set back Chef Jacqueline pulled off an amazing meal. The menu was diverse enough to entertain sophisticated foodies yet tame enough that even the most timid eater enjoyed the meal. She cooked for 13 men and not a single one of us left the dinner table hungry, we were stuffed! It was just a great experience! Thank you Chef Jacqueline and Table at Home for making that dinner possible and easy to put together.Nathanread more
Nathan Shipley
Nathan Shipley
17:43 12 Feb 19
Very convenient. Posted a meal request on Friday, did a search for local chefs, invited some to post a meal, then waited. By the next Tuesday, I had enough responses to make a choice. The chef prepared a great meal for 4 adults and 4 kids, and everyone really enjoyed the experience. If you are looking for a personal chef service, I really thing this one works.read more
Arnold Lee
Arnold Lee
19:04 15 Feb 19
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The best private chefs

We only accept the best! All Chefs have been background checked, interviewed and had their work reviewed.

In addition to being great cooks, our chefs have also been chosen for their interpersonal skills - a very important ingredient in making your dinner a success!

Meet some of our chefs below

private chef massimo table at homesalmon citrus private chef table at home
Chef Massimo - New York
Massimo was born in Italy and is a graduate of the Marco Polo Culinary Institute in Genoa, Italy. He has 30+ years experience as a chef, including stints at the Savoy Hotel in London, Louis XII in Monaco, Tre Merli bistro in NYC and Palio Restorante in Long island.
Recent review
"Chef Massimo and his wife Tara went above and beyond! This was my first time using table at home and my first time hiring a chef for an event and it went perfectly. Chef Massimo was on time, clean, professional, personable, and the food was out-of-this world DELICIOUS! We are all still talking about it. I cannot recommend them more highly and cannot wait for my next event to hire him again!"
private chef sean table at homecast iron pork private chef sean table at home
Chef Sean - Chicago
Sean perfected his art in California, attending culinary school in Napa Valley and working at several top restaurants in San Francisco. Since moving to Chicago he has been bringing his yummy take on modern Mediterranean cuisine to private clients.
Recent review
"Sean was absolutely fantastic. His attention to detail was perfect - he interpreted my request for type of menu and service beautifully. A gentleman and professional. And very high quality chef. Our family will definitely request him again for functions. I cannot recommend him highly enough!"
private chef meg table at homefresh donuts private chef meg table at home
Chef Meg - Washington DC
Meg is a classically trained chef with experience across the US after stints in NYC and Las Vegas. She has blown away every customer with both her food and generosity. Words such as "divine" and "awesome" jump out in her customer reviews.
Recent review
"I had Meg cook for a dinner party for 12 people and she did excellent work. She was fun, flexible, and most importantly provided delicious food for everyone! She added touches to the meal like edible flowers for garnish that I wasn’t expecting to see at a meal cooked in my home. I will definitely hire Meg again in the future for other gatherings!"
table-at-home-private-chef-fatima-330x330-3x2table-at-home-private-chef-cinnamon-croissant-bread-pudding-bourbon-caramel-fatima-330x220
Chef Fatima - New York
Chef Fatima caught the cooking bug young, baking in her easy bake oven as a child. Since then she has gained a wealth of experience in many top kitchens in the US. While versatile, her favorite cuisines are mediterranean. If you ask her what she loves most about being a Private Chef, it is the chance to bring people together and create intimate and mood lifting experiences through food.
Recent review
"Chef Fatima was amazing! All of her dishes were so delicious and beautifully plated. She is so kind, friendly, and accommodating and made our anniversary dinner so special. Would highly recommend her."
private chef kisha table at homesalmon private chef kisha table at home
Chef Kisha - Washington DC
Kisha studied Advanced Culinary Arts at Stratford University. For the last 5 years, Kisha has worked non stop as a personal chef, preparing beautiful and innovative Modern American cuisine. She is also a bit of a competitor, as a contestant on the Food Network show Fakers vs. Bakers.
Recent review
"The dinning experience could not have been any better. I was able to speak with Chef Kisha a few days before the dinner and we worked through all of the details. On the day of the event Chef Kisha ensured to communicate updates regularly. She arrived with everything she needed to prepare what turned out to be one of the best meals I have ever experienced. She plated the meals very well and the presentations were excellent."
private chef antonella table at homeherb chicken private chef kisha table at home
Chef Antonella - Los Angeles
Antonella is a product of her Italian genes and American upbringing. Learning the Italian classics from birth, she now loves nothing more than giving her dishes a modern and healthy Californian twist. Check out her Scampi with sauteed spinach.
Recent review
"Antonella was, in a word, excellent. She was very friendly and made an extremely delicious meal for my wife and I for our anniversary. I’d recommend her and your service to anyone. Thank you for a wonderful dining experience"
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Request your meal

Where we serve

  • Chicago
  • Los Angeles
  • New York / New Jersey / Connecticut
  • San Diego
  • Washington D.C. / DMV

For each city / metro area, our service area extends in a roughly 30 mile radius from the city center.

Please try your zip code on our Request a meal page to see if we have chefs who service your home.

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