BEEF WELLINGTON
BEEF WELLINGTON
READ MOREWild rice/brown rice topped with Portobello mushroom and a spiral of a creamy curry sauce.
READ MOREOctopus carpaccio, shrimps, parmesan crisp, citrus syrup vinaigrette, cherry tomatoes and light pesto
READ MORESurf and turf- petit filet, lobster, shrimp fried rice, market veggies
READ MOREMixed green salad, roasted tomatoes, candied pecans, sherry vinaigrette
READ MORESeared scallops with burned creme de cacao and puff pastry tears
READ MOREButternut squash Quinoa poached pears and kale
READ MOREShrimp scampi, chicken and mushroom, tilapia and cranberry rice
READ MORELamb shank with marchand de vin and sauteed eggplant, Persian spices quinoa
READ MOREGrilled Quail sour cream and green onion mash potato
READ MOREChicken rolade on polenta with sauteed peppers and onions with pink guava puree and red bell pepper puree
READ MOREGrilled steak and shrimp, mushroom and white wine sauce, and duchess potatoes
READ MORENew York strip steak with loaded mash potatoes
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