Charcuterie Board
Charcuterie Board
READ MOREMiso Glazed Halibut with Black Squid Ink noodles
READ MORELobster Crepes with Lemon Saffron Cream
READ MOREBasil Ice Cream & Chocolate Mousse Sugar Globe
READ MORECream of Asparagus Soup with Fried Serrano Jamon
READ MOREFilet Teriyaki with Fried Rice and Vegetables
READ MORESirlon Tri-dish: Cheddar Mash and Balsamic Vegetable medley Roast
READ MORETres Leche Cake w/ Dulce De Leche Drizzle
READ MORETriple Chocolate Ganache Cake with Raspberry Coulis
READ MORELamb Chops with Rosemary-Cognac Dijon Cream sauce
READ MOREwhite chocolate pot de creme with toasted coconut & pomegranate
READ MOREKabocha squash soup with composed vegetables & parsnip chip
READ MOREKorean Fried Chicken Lollipops, gochujang glaze, pickled watermelon radishh,
READ MOREKing salmon, celery root-caulifower puree, maitake mushroom, sorrel oil
READ MORELamb, English peas two-ways, glazed cippolini onions, radishes
READ MOREmini desserts (dark chocolate cremeux, rosewater meringues)
READ MOREWedding — First Course (Seasonal Salad)
READ MOREGuittard dark chocolate molten cake with salted caramel center
READ MOREwoodland themed baby shower — appetizer spread
READ MORECopyright Table at Home - Developed with WebPlanex