Private Chef Tova is a graduate of the Culinary Institute of America. Although her culinary education is in classic French cooking, her favorite food to cook is from her Persian- Israeli background. Chef Tova loves cooking the food that her mother passed down to her, using silk road spices and fresh herb to make amazingly flavorful dishes. Professionally, Private Chef Tova has cooked in several top New York restaurants, including “Piccola Trattoria” where she perfected her fresh pasta making skills. Private Chef Tova’s other love is art, which you see influencing her modern plating style. Check out this Salmon with Beets and Radish.
If you want to hire Private Chef Tova or any of the other amazing Personal Chefs Table at Home has in NYC then put in a request through our site. We make it as easy as 1-2-3 to hire a great private chef. Simply put in a request with your preferences and budget, then within 24 hours you will get 2-5 proposals from our private chefs. You simple choose the one you like and sit back and enjoy! Our pricing is always all inclusive, and all chefs have been vetted, so you know they are good! Table at Home serves New York, Chicago, Los Angeles, San Diego and Washington D.C.