Meet Private Chef Tano! From personal home cooking to catering joyous celebrations, Chef Tano likes to deliver what he calls “the only art-form we require for sustenance”. He is a graduate of the Culinary Institute of America, as well as a alumni of the Waldorf Astoria, the Yale Club, and Red Rooster Harlem. A dinner with Tano is always an amazing experience, in both the flavor and presentation of the food, and also the kind and positive attitude he brings to every meal. Check out his seared scallops to see what we are talking about!
If you want to hire Private Chef Tano or any of the other amazing Personal Chefs Table at Home has in NYC then put in a request through our site. We make it as easy as 1-2-3 to hire a great private chef. Simply put in a request with your preferences and budget, then within 24 hours you will get 2-5 proposals from our private chefs. You simple choose the one you like and sit back and enjoy! Our pricing is always all inclusive, and all chefs have been vetted, so you know they are good! Table at Home serves New York, Chicago, Los Angeles, San Diego and Washington D.C.