• Private Chef Eve Los Angeles
  • French
  • Italian
  • Mediterranean
  • Middle Eastern
  • Modern American

Signature dish:  

Donuts

About Me

I’m a chef and pastry chef with 10 years of restaurant experience in NYC. Before moving to Los Angeles, where I now do in-home meal prep, cater events up to 8 people, and teach cooking classes, I worked at a remote lodge in Alaska as pastry chef and started teaching cooking and baking classes. I prepare unfussy ingredient-focused seasonal dishes geared specifically to my clients’ preferences and dietary needs. I love what I do!

Recent Menus

Reviews (1)

  • Such a pleasure working with Chef Eve on set up and logistics for the event! She responded quickly to answer any questions, and made the overall process very easy and positive.

    The feedback received by the guest family was that she was GREAT during the sushi cooking lesson. Really lovely and patient with the kids, and happy to report that the family will be using her again in the future. Chef Eve also does cooking lessons for many different meals, which is a plus!

    I highly recommend Chef Eve to anyone thinking about using a private chef through Table at Home.

    Janis Bentley

    • Worked on December 23, 2020