First Course: Prosciutto di San Daniele wrapped around fresh honey dew melon

Second Course: Caprese salad with heirloom tomatoes, fresh buffalo mozzarella and Italian basil

Third Couse: Spaghetti alla Carbonara with fresh handmade pasta, creamy parmesan sauce, English peas, and crispy pancetta

Fourth Course: Choice of: Sea bass piccata with lemon and capers, Roasted rosemary chicken, or Italian potroast with tomato herb sauce---please choose one

Fifth Course: Banana bread tiramisu with mascarpone, Kahlua, bruleed bananas, and white espresso whipped cream
Other Infomation

Hi Kurtis!
Thank you for your message! Daniel just informed me I needed to resubmit my proposal reflecting the new meat dish and price per your request. So sorry for the delay! Hopefully one of the three meat options appeals to you. Please let me know if you have any further questions and I will get back to you straight away. Would love to make a lovely meal happen for you! Thanks again!


Meal for 6 on 18 February 2018