Arugula and Kale Salad, Shaved Fennel, Radishes, Citrus Vinaigrette

Eggs Basquaise: Poached Eggs, Jamon, Creamy Polenta

Crab Omellette, Sauce Mornay, Fines Herbes

Wild Mushroom Tartine, Black Truffle

Short Rib Hash: Peppers and Onion, Potato, Fried Egg, Horseradish Sauce

Sides:
Rosemary Home Fries, Applewood Smoked Bacon

Coconut Mango Cheesecake
Other Infomation
Meal for 2 on 20 June 2021