First Course (Please Choose One)
Crudo - Lightly Seared Yellowfin Tuna + Smashed Avocado + Seasonal Citrus + Pickled Radish + Cucumber

Burrata - Creamy Apulian Truffle Mozzarella + Tomato Confit + Roasted Beets + Prosciutto di Parma + Roasted Zucchini + evoo

Grilled Caesar - Romaine Hearts + Focaccia Croutons + Shaved Parmigiano Reggiano

Second Course (Please Choose One)
Gnocchi - Made in front of your guest Ricotta Dumplings + Bolognese Sauce, Pesto or Mushroom Ragu

Risotto - Creamy Arborio Rice + Seasonal Vegetables + Parmigiano Reggiano

Third Course (Please Choose One)
Branzino - Fillet of Mediterranean Striped Bass + Baby Artichokes + Gaeta Olives + Capers + Roasted Potatoes + Lemon-White Wine Sauce

Tagliata - Sliced Herb-Roasted New York Strip Steak + Caramelized Red Onion + Potato Fondant + Asparagus + Balsamic Vinegar Sauce

Pollo al Vino Rosso - All-Natural Chicken on-the-Bone + Mushrooms + Cipolline Onions + Lardons + Carrots + Red Wine + Roasted Potatoes

th Course (Please Choose One)
Torta di Cioccolata - Flourless Chocolate Tart + Cherry Compote + Creme Anglaise

Honey Roasted Peaches - Blueberry Compote + Whipped Cream
Other Infomation

Ciao Donny, thank you for the invite! Tara and I would love for you to invite us into your Home, cook for you, your guests, make your celebration one to remember and share stories with your mom. Please review the attached proposal and let me know your thoughts about it. If you like it, please accept to firm-up the date. I am here to help & answer all your questions. I bring my knives and all the groceries necessary to prepare the meal, I use the House pots, pans, kitchen utensils and tableware. We clean all the pots, pans and prep/clean surfaces.

Best Regards,

Hire the Best!
Best Regards,
Chef Massimo.

Meal for 4 on 05 December 2025