Family Style

Freshly Baked Focaccia

First Course
Burrata - Creamy Apulian Truffle Mozzarella + Prosciutto di Parma + Roasted Tomatoes + evoo

Second Course
Gnocchi - Pesto alla Genovese
Rigatoni - Spicy Vodka Sauce

Third Course
Branzino - Fillet of Mediterranean Striped Bass + Baby Artichokes + Gaeta Olives + Capers + Roasted Potatoes + Lemon-White Wine Sauce
Chicken Parmigiana - Broccoli-Rabe

th Course
Tiramisu' - Creme Anglaise + Blueberry Compote
Other Infomation

Hi Shannon, this is your Personal Chef Massimo, if you are looking for authentic Italian, I’m your Chef! I was born and raised in Genova, Italy. Please check my profile & see what my clients say about my services. I would love for you to invite me into your Home, cook for you, your guests and make your celebration one to remember Please review the attached proposal and let me know your thoughts about it. If you like it, please accept to firm-up the date. I am here to help & answer all your questions. I bring my knives and all the groceries necessary to prepare the meal, I use the House pots, pans, kitchen utensils and tableware. We clean all the pots, pans and prep/clean surfaces.

Best Regards,

Hire the Best!
Best Regards,
Chef Massimo.

Meal for 9 on 19 July 2025