Hors d'Oeuvres
Roasted Tomatoes-Mozzarella Bruschetta

First Course
Crudo di Tonno - Lightly Seared Yellow Fin + Mango Gastrique + Aromatic Herb Salad

Second Course
Gnocchi - Made-in-Front-of-Your-Guests Ricotta Dumplings + Bolognese Sauce

Third Course
Chicken Scarpariello - All-Natural Chicken On-the-Bone + Sweet Italian Sausage + Roasted Potatoes + Bell Peppers + Lemon + Rosemary

Side
Broccoli-Rabe

Other Infomation

Hi Dawn! This is your Personal Chef Massimo, King of Italian Cuisine! Check my profile & see what my Clients say about my Services. I would love for you to invite me into your Home & cook for you & your Guests. Please review the attached proposal & let me know your thoughts about it. If you like it, please accept to firm-up the date. I’m here to help & answer all your questions.
Hire the Best!
Best Regards,
Chef Massimo.

Meal for 10 on 26 October 2019