First Course
Burrata Crostini - Avocado + Roasted Cherry Tomatoes + Marinated Mozzarella + Pomegranate Essence


Burrata - Creamy Apulian Mozzarella + Roasted Tomatoes + Basil + evoo


Tuna Crudo - Lightly Seared Yellow Fin Tuna + Herb Salad + Mango Gastique

Second Course
Grilled Caesar - Hearts of Romaine + House-Made dressing + Focaccia Croutons + Shaved Parmesan


Watermelon Salad - Cucumbers + Feta Cheese + Mint + evoo


Roasted Butternut Squash + Beets + Roasted Plums + Lentils + Arugula

Third Course
Surf & Turf - Pan-Roasted New York Strip + Seared Sea Scallops + Juniper Demi Glace


Steak & Shrimp - Pan-Seared New York Strip + Seared Jumbo Shrimp

Sautéed Haricots Vert
Rosemary Roasted Red Bliss potatoes

Fourth Course
Chocolate Truffle Mousse + Pear & Apple Compote + Crème Anglaise
Other Infomation

Hi Elizabeth! This is your Personal Chef Massimo. Check my profile & see what my clients say about my services! Please review the attached proposal & let me know your thoughts about it. Please choose ONE from each course. If you like my proposal, please accept to firm up the date. You will have time to chose you Courses after accepting the proposal.

Best Regards,
Chef Massimo.

Meal for 12 on 06 October 2018