First Course (Please Choose One)
Cauliflower Cakes - Romesco Sauce (Roasted Peppers + Almonds + evoo + Garlic

Burrata - Creamy Apulian Mozzarella + Seared Peaches + Roasted Beets + evoo

Roasted Eggplant - Tahini + Salsa Verde + Soft Egg

Gnocchi - Made-in-Front-of-Your-Guest Ricotta Dumplings + Bolognese OR Pesto Sauce

Second Course (Please Choose One)
Pear Salad - Baby Arugula + Pickled Red Onion + Candied Pecans + Honey-Shallot Vinaigrette

Roasted Butternut Squash Salad - Baby Kale + Pickled Granny Smith Apples + Crumbled Blue Cheese + Maple Vinaigrette

Third Course (Please Choose One)
Tagliata - Pan-Roasted New York Strip Steak + Baby Arugula + Red Wine Demi Glace + Parmesan Roasted Potatoes + Roasted Brussel Sprouts

Filet Oscar - Pan-Roasted Filet Mignon + Sauteed Prawns + Hollandaise Sauce + Asparagus + Potato Chateau

Striped Bass - Pan-Seared + Sauteed Broccoli-Rabe + Smashed Chick-Peas + evoo

Fourth Course (Plase Choose One)
Warm Pear-Apple Strudel - Creme Fraiche + Macerated Berries

Chocolate Truffle Mousse - Macerated Berries + Creme Anglaise
Other Infomation

Hi Puja! This is your Personal Chef Massimo! Check my profile & see what my Clients say about my Services. I would love for you to invite me into your Home & cook for you & your Guest. Please review the attached proposal & let me know your thoughts about it. If you like it, please accept to firm-up the fast-approaching date. I’m here to help & answer all your questions.
Hire the Best!
Best Regards,
Chef Massimo.

Meal for 2 on 14 February 2020