Private Chef Kisha Washington

~ 4 Asian Fusion Courses ~

4 Course Meal

1st Course:
Crispy Rice with Avocado Cream, Sichuan Spicy Shrimp, Jalapeno and Mayo

2nd Course:
Asian Zoodles Salad with Sesame, Ginger and Garlic Dressing

3rd Course:
Black Peppercorn Crusted Filet Mignon with Sautéed Mushroom, Beef Demi Glace, Asparagus and Parmesan Potato Mash
Or
Ginger and Soy White Fish with Spicy Chili, Asparagus and Potato Mash

4th Course:
Chocolate Lava Cake with Sweet Cream, Strawberries and Pistachios

Other Infomation

A little about me, I have been a chef for over 15 years and have numerous studies in all types of cooking techniques and cuisines. I can accommodate all allergies or specialty items needed. If any changes need to be made to the menu, let me know. Best regards, Chef Kisha

Meal for on 01 January 1970

~ 4 Asian Fusion Courses ~

Seared Salmon

Filet Mignon with Scallops

~ 4 Asian Fusion Courses ~

Seared Salmon

Filet Mignon with Scallops

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