Upscale Brunch

Made to order Omelettes with 2 Cheeses and Veggies

French Toast with Vanilla Maple Syrup and Strawberries

Shrimp and Grits with Cherry tomato jus

Seared Salmon Loin with and Herb Cream Sauce and Sauteed Peppers

Roasted Rosemary Red Potatoes
Other Infomation

A little about me, I have been a chef for over years and have numerous studies in all types of cooking techniques and cuisines. I can accommodate all allergies or specialty items needed. If any changes need to be made to the menu, let me know. Best regards, Chef Kisha

Meal for 2 on 09 May 2021