1st course:
- Charcuterie & Cheese Board:
brie | lemon marinated mozzarella | parmigiano | prosciutto | soppressata | toasted baguette | parmesan crisp | whole what toast | green olive pesto | grapes | granny smith apples
- Marinated Tomato and Grilled Veggie Board
lemon marinated burrata | marinated tomatoes | grilled yellow and green zucchini | grilled bell peppers | olive bread | drunken goat cheese | crackers

accompanied with a roasted grape crostini & a roasted balsamic cranberry & brie crostini

Mains:
- Fried Turkey
- Lemon & Thyme Roasted Chicken
- Roasted Rainbow Carrots: w| red onions | fennel | mint
- Cauliflower Steaks w| lemon parsley dressing

Sides:
- Macaroni & Cheese
- Garlic Mashed Potatoes
- slow cooker sweet potatoes
- Buttery Herb Stuffing
(herbs - sage, parsley, rosemary)

Dessert
- Sweet Potato Pie
- Apple Pie
Other Infomation

Hi. Please feel free to reach out with any thoughts or questions

Meal for 12 on 25 November 2021