Appetizer ~ Bruschetta with Crostini’s

&

Bake Rosemary Feta & Olives with Crostini’s
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Starter ~ Spicy Caesar Salad
with Parmesan Crisps
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Main Course ~ Creamy Alfredo over Fettuccine with Italian Spiced Salmon

And ~ Crispy Herb Brussel Sprouts with Honey Balsamic Drizzle
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Other Infomation

Hi there!

I love to cater my clients menus.

Do you like this menu?

I can cook anything you like if not satisfied with your menu. If you have any questions or changes about your menu. Please ask me!

I look forward to cooking for you! Thank you!

And I have been cooking professionally for more than 10 years now!

Blessings,

Chef Nicole

Meal for 6 on 29 October 2020