Appetizer ~ Gluten Free & Vegan Stuffed Mushrooms
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Starter ~ French Country Salad ( no cheese for the dairy free person)
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Main Course ~ Beef Bourguignon
With ~ Garlic & Chive Mash
Potatoes (Made with no milk)
And ~
Pan Seared Lemon Fresh Herb Haricots
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Dessert ~ Gluten Free French Apple Cake
Other Infomation
Hi there!
I do love to cater my clients menus.
Do you like this menu?
I can cook anything you like. If you have any questions about your menu. Please ask me!
I look forward to cooking for you! Thank you!
I have been cooking professionally for more than 10 years now!
