Appetizers ~

~ Prosecco Butter Basted Spiced Shrimp with Garlic Cheese Toast

&

~ Baked Burrata & Arrabbiata
Sauce with Crostini’s

Starter ~

~ Organic Arugula & Wedge Caesar with Roasted Corn & Sunflower Seeds with Parmesan Cheese

Main Course ~

~ Butter Basted Filet Mignon

With ~

~ Brandy Peppercorn Sauce

~ Creamy Parmesan Mashed Potatoes

&

~ Roasted Herb Lemon Broccolini with Lemon Balsamic Drizzle

Dessert ~ Chocolate Soufflé with Crème Anglaise & Vanilla Ice Cream




Other Infomation

Hi there!

I love to cater my clients menus.

Do you like this menu?

I can cook anything you like. If you have any questions about your menu. Please ask me!

All my food is gourmet & pretty much organic. I look forward to cooking with you! Thank you!

Blessings,

Chef Nicole

Meal for 8 on 30 July 2023