Appetizers ~

~ French Onion Soup
~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Starter ~

~ French Country Salad
~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Main Course ~

~ Beef Bourguignon

&

1 meal for Vegetarian (no dairy & no onions)

With ~

~ Garlic & Parmesan Mashed Potatoes

And ~

~ Pan Seared Lemon & French Herbs Haricots
~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Dessert ~ Apple Cinnamon Puff Tart with Sea Salt Caramel

$2000 (total for the added dessert)
Other Infomation

Hi there!

I do love to cater my clients menus.

Do you like this menu?
I can cook anything you like. If you have any questions about your menu. Please ask me!

I look forward to cooking for you! Thank you!

I have been cooking professionally for more than 10 years now!

Blessings,

Chef Nicole

Meal for 29 on 11 January 2022

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