Cajun Spiced hormone free Chicken Buttermilk soaked and fried golden served with Lemon Ricotta Waffles and Maple Syrup
Shrimp & Grits
Probably the most popular item on a Brunch menu featuring Gulf Shrimp, Holy Trinity & Rue or Creole White Sauce version served over Creamy Grits with Cheese
Sweet
Bananas Foster's French Toast
Traditional Brioche French Toast is topped with Banana Flambe and Raisins de-glazed with Dark Rum served with Chicken Andouille Sausage & Apple Wood Smoked Bacon
Or/
Flourless Chocolate Cake
Made from Premium Chocolate on site, served with Whipped Cream & Seasonal Berries
Eggs can be provided Ala minute
Other Infomation
Hello Jasmine: I am known for my bold flavors and the love that I put into my dishes. I lived and cooked in New Orleans for a few years. This is my idea of a Modern-American/Southern
Brunch with a twist. Check out my rockstar reviews. If you have questions, please feel free to ask. I am very flexible and open to menu adjustments. I have my Covid Vaccination, but still practice safety precautions.
Cheers, Chef Michelle
