For Starters
Butter crackers, cheese, seasonal fruit, and charcuterie

Appetizer
Handmade Tortelloni stuffed with winter squash with a sage butter sauce

Main
Grilled Wagyu Sirloin served with a potatoes Lyon in a white wine butter sauce

Main (for Him)
Grilled Wagyu Sirloin served along Bay Scallops with a potatoes Lyon in a white wine butter sauce

Dessert
Sweet Potato Cheesecake with apple compote, crumble, and tuille
Other Infomation

This proposal contains two mains to ensure on the seafood lover gets seafood.

Meal for 2 on 04 December 2018