Hi my name is Richie Farina and I am the former executive chef of Moto Restaurant in Chicago, during my time there I earned and maintained a one Michelin star rating for years. I have over twenty years of cooking experience from casual to fine dining. I have also appeared on several tv shows including season of Top chef and I was the host of my own show on the cooking channel last summer called Carnival Kings. I am currently the sous chef at Ever restaurant.
My idea with this menu is to create a very seasonal, delicious and fun meal for you and your friends and family to enjoy for your wedding celebration.
Please feel free to use the message button if you have any questions, look forward to speaking with you.
