1st course: Roasted beets with pickled red onion and orange supremes
2nd course: wild mushroom veloute with truffle cream and fried sunchokes
3rd course: Macua style fried pork chop sandwiches with sesame ginger slaw
Other Infomation
Hello Bobbi,
Here is a revised proposal to reflect the changes that you requested. I look forward to this event. If all looks good I await your confirmation.
Best
James
Meal for 8 on 27 September 2018
Salt baked salmon with spring peas and rhubarb chutney
Pan roasted chicken breast with braised thigh roulade and butternut squash
Spring asparagus flan with quail eggs and parmesan tuile
