Private Chef Vincenzo – Table at Home

~ Fun with Friends ~

Amuse bouche:
Prosciutto wrapped dates

Pasta Course:
Farfalle with Broccoli Rabe and Italian sausage

Entrée (select one) - served with plum/fennel salad:
Chicken Roulade (sundried tomato pesto, prosciutto and provolone)

Dessert:
Key Lime Pie

Other Infomation

Hi. My name is Enzo, and it would be great fun to help you celebrate an evening with friends. I am proposing an varied menu. If you wish to go make edits to the menu or have any questions, I am always happy to chat food. Feel free to reach out. I look forward to hearing from you.

Meal for 6 on 25 October 2025