FIRST COURSE

Summery Shrimp Phyllo Cups
Coriander-Mint Shrimp | Caramelized Shallot Whipped Feta | Seasonal Crudité

***

MAIN COURSE

Bourbon Peppercorn Steak
--UPDATE 8/16 FILET MIGNON +$10

Garlic Crispy Smashed Potatoes | Lemon Broccolini

***

SWEET TREAT

Grilled Poundcake
Pineapple-Blueberry Salsa | Coconut Mascarpone Whip

--UPDATE 8/16 KEY LIME CHEESECAKE W/RASPBERRY COULIS/VANILLA WHIP
Other Infomation

Hi Pamela,

I am delighted to present my proposed menu for your friend's upcoming birthday. It features fresh, seasonal ingredients that are a perfect ode to the season! Awaken the palate with a succulent shrimp appetizer for a refreshing start. For the main course, a fabulous steak dish with steakhouse-style sides. Finally, indulge in a yummy twist on a classic dessert to satisfy that sweet tooth.

I am confident this menu will provide a delightful experience for your friend and her family!

Please know that I am open to altering the menu to suit any specific needs (change/eliminate protein, etc.). Feel free to reach out with any questions or ideas, and I will respond promptly. Additionally, I invite you both to peruse my profile to learn more about my culinary background and expertise.

Warm regards,

Chef Nikki

Meal for 3 on 07 September 2024