Lets Start the Evening off with some nibbles and bubbly. You supply the bubbles and I will supply the nibbles.
Shrimp BLT
Baked Spinach and Cheese Ravioli
Once you have sat down I will Serve the Following:- (please make choices a head)
First Course
Black Truffle Waffles with Panko Crusted Chicken served with Honey Sriracha Sauce
or
Lobster Cake with Sriracha Aioli
Or
Thai Crab Cakes with Lemon Pepper Sauce
Second Course
Sous Vide Chicken Breast with Tarragon and Chive Sauce
Or
Bacon Wrapped Filet of Beef with bourbon horseradish Sauce
Third Course
Panna Cotta with Mixed Berry Coulis
or
Warm Molten Chocolate Lava Cake
Please let me know your thoughts
Chef Asheesh
Other Infomation
I want your brother to have some choices for their dinner and enjoy the experience