Appetizers
Crostini (aragula/gorgonzola/pears/fresh Parmesan/balsamic dressing)
And
Red tuna tartare with avocado and mango salsa (cilantro and lime)
And
Pistachio Brie cheese
Starter
Salmon in gravelax, capers sauce,
A spoon of caviar, homemade blinis
Or
Gourmet salad (mixed salad with smoked duck filet, foie gras, Italian ham, confit onions)
Or
Goat cheese salad, goat cheese toasts, mini goat cheese tarts, grap, walnuts. Cherries tomatoes, balsamic reduction
Main course
Lamb chop in pistachio crusted, or with thyme juice, mashed potatoes, asparagus sautéed
Or
Beef filet mignon, shiitakes mushrooms in light cream, mashed potatoes, asparagus sautéed
Or
Chilean sea bass, virgin sauce, rissoto and confit vegetables
Or
Paella (safran rice in chicken base, tomatoes, onions, red and yellow peppers, peas, chorizo, calamari, mussels, chicken filet
Dessert :
3 chocolates cake (chocolate fondant, milk chocolate mousse white chocolate mousse)
Or
Pavlova with fresh fruits
Or
St Honoré (caramelized “petits choix” with vanilla cream and puff cream)
Or
Strawberries cake (sponge cake imbibed with sirup rhum, vanilla cream, fresh strawberries)
Other Infomation
Hi dear customer ! I would like to tell you that I come to your home with 1 person to help preparation, service at table and cleaning. Bread is offered.
I use organic ingredients. I need to know if some guests have dietary restrictions.
I am available for any questions.
