Blood Orange and Kale Salad a combination of Blood Orange and Navel Oranges on top of Kale with Honey Goat Cheese and Almonds
Cream of Curry Crab Soup this soup has a sweet Coconut Curry taste that blends perfectly together with Crab.
Double plated Sweet Carribean Jerk Glazed Salmon w/ Pomegranate Orange Glazed Lamb Chops on top of Smoked Gouda/Cheddar Mashed Potatoes and Sun-dried Asparagus
Pineapple Upside Down Cheesecake baked inside of the Pinneapple
Other Infomation
Hello,
My name is Chef Tiya and my menu choices are some of my best signature dishes. I would be pleased to have you try them. I have been cooking southern cuisine for 20 years in the industry and have perfected fusing flavors together and upgrading traditional southern cuisines. I have been featured on many platforms for my dishes and would love for you to try them. Please feel free to contact me via inbox if you have any changes or questions you'd like to see on your menu choice. My goal is to make your night special and I have several menu options to choose from.
