Salmon sashimi with avocado, green onion and citrus crema
Mexican Baqueta aguachile negro
Homemade fried lobster ravioli with truffle cream sauce and duck prosciutto
Bone Marrow with crispy pancetta and sherry wine shooter
Beef Carpaccio with fried capers, parmesan foam and quail egg
Salad: (Choose 1)
Watermelon and cucumber salad with heirloom tomatoes, frisée and micro greens, tossed in champagne vinaigrette
Roasted beet and goat cheese salad with candied hibiscus, orange segments, pickled red onions and lemon basil dressing
Strawberry burrata salad with smoked honey and aged balsamic vinaigrette
Smoky blue cheese bib with oven dried tomatoes, jalapeño bacon, soft boiled egg
Black kale Caesar with sweet drop peppers, pepperoncini, toasted curry pepitas, avocado and black garlic croutons with Dijon Caesar dressing
Italian chopped salad with cucumbers, red onions, pepperoncini, radicchio, tomato, kalamata olives, garbanzo beans and red wine vinaigrette
Main Dish: (Choose 2)
• Seared Alaskan Halibut with sweet pea puree and Israeli couscous, buttered chanterelles, and crispy pancetta
• Miso Braised Seabass in tamarind broth with sauteed edamame succotash, shishito pepper and cucumber relish
• Butter basted scallops over black truffle risotto and asparagus
• Prime fillet over Peruvian bone marrow mash, shishito, blistered tomatoes, black garlic reduction.
• Braised Short Rib with red wine pomegranate reduction
• Lamb chops with parsnip puree and red wine cherry demi
• Homemade pappardelle pasta with herb ricotta, sundried tomatoes, cauliflower mushroom, lemon sage chicken
• Duck breast with coconut cream and carrot puree slow cooked in orange juice with blackberry demi
• Pork cheeks with pepper jack grits, asparagus, crispy corn, chili oil and avocado mousse
Desserts (Choose 1)
• Bananas Foster crème Brule
• Lemon Lavender Cheesecake shooters
• Bourbon vanilla Panna Cotta
• Deconstructed strawberry shortcake
• Triple chocolate trifle
Other Infomation
Hello Julie,
My team and I will be more than happy to put together an amazing dining experience for your gathering! I have over 10 years of experience working in fine-dining. I have cooked for NFL players, NY times journalists and even the former First Lady - Michelle Obama.
I've attached my general a la carte dinner menu just so you have an idea of what type of food we serve. There are many more options we can choose from once we book.
Please reach out to discuss your specific menu needs and cravings.
