Hello, I see that you're looking for a personal culinary instructor. I'd love to teach you as much as I know, and whatever you'd like to learn.
I've attached three of my favorite menus, so that you can get an idea of my style of cooking. However, what you learn is entirely up to all of you. I'm just here to teach you as much as you're willing to learn. If you have a specific recipe you've always wanted to try, or you saw something on tv or online, let's prepare it together. Even if you're brand new to cooking, I want to work with you and make you feel comfortable in your own kitchen, no matter what you plan on making.
The length of the classes all depend on what we’ll be covering that day. I always hate classes that have a set time, and you don’t get to truly learn because of a time restriction. A class could be two hours, maybe three. Maybe even more, if that fits in your schedule. For example, if we were to braise a tough cut of beef, it might take hours. If that’s something you're interested in, I wouldn’t want to prevent you from learning that.
To learn more about me, please visit my profile and ask me anything you'd like to know. I hope I get the chance to work with you.
