Caprese Salad with heirloom tomatoes, fresh mozzarella, basil and a Balsamic thyme reduction
Homemade Fettuccini Pasta
Served with a provincial tomato basil marinara sauce
Grilled lemon thyme chicken breast
Italian Vanilla Bean Panna Cotta with a Triple Berry Sauce
Other Infomation
Hi Laura!
I have attached a description for my Italian Pasta Making Class below. This is my most popular cooking class.
I also teach many other classes such as Thai, Indian, California Cuisine, and Modern American. However, This Italian Class is my most popular.
I appreciate the opportunity to be a part of your celebration.
Join Chef Jordan in handcrafting a -course authentic Italian meal from start to finish.
In this hands-on class, Chef Jordan will lead you on a journey through some of the most simple, yet awe-inspiring Italian classics — including fresh, homemade pasta.
You will begin with a refreshing caprese salad laden with juicy heirloom tomatoes, fresh mozzarella and basil, and drizzled with a house-made balsamic reduction. The main event is a showstopper of homemade pasta infused with a healthy dose of provincial marinara sauce. End with a divine vanilla bean panna cotta finished with berry sauce.
Feel free to click the message button if you have any questions or if you would like to change up the menu.
