Salad: Italian salad with feta, tomatoes, cucumber, red onions & artichoke hearts with a greek vinaigrette

Entree: Handmade Fettuccini Pasta topped with grilled lemon thyme seared chicken, or shrimp.

Served with a tomato basil marinara sauce

Sides: Chef's Balsamic Lemon Grilled Rainbow Vegetables

Dessert: Italian Vanilla Bean Panna Cotta with a Triple berry sauce
Other Infomation

Hi Taylor!

I wanted to include a 3-course fresh and flavorful Mediterranean Italian Fusion Menu, with some of my most requested dishes.

I can certainly work with the dietary restrictions and the shellfish allergy.

I am open to changing up the menu to accommodate any changes you may want to make.

Please click the message button if you have any questions and I will get back to you shortly.

Thanks so much for the opportunity to cook for your special celebration!

Chef Jordan

Meal for 3 on 24 August 2022