Appetizer: Caprese Salad skewers
With heirloom cherry tomatoes, fresh basil, fresh mozzarella cheese, and house-made thyme balsamic reduction,
Entree: Handmade Fettuccini Pasta topped with grilled lemon thyme chicken or shrimp (will purchase Halal meat for the two girls)
Grilled portabello herb mushrooms for vegetarians
Served with a homemade tomato basil marinara sauce