• Private Chef Kamal Greater Greenwich area
  • Caribbean
  • French
  • Fusion
  • Mediterranean
  • Mexican

Signature dish:  

Crab Cake Scotch Egg

About Me

Chef Kamal here, I am a hardworking, passionate and talented Chef ready to cater to you from thought to finish. In my younger years after moving to the United States from St. Vincent and The Grenadines at the age of 15. I got the opportunity to intern at Tribeca Grill in NYC after many years I became the Sous Chef, then the Executive Chef. I studied and received my culinary arts degree from the Institute of Culinary Education.
My experiences throughout the years include James Beard Foundation, Kristen Ann Carr Fund, Beat Bobby Flay, Taste of the NFL and LA Food and Wine Festival. These occasions transformed my ability to infuse Caribbean ingredients while utilizing international techniques. I am here to create unique culinary events leaving a memorable experience.

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Recent Menus

Reviews - click review to see menu (4)

  • 2-3 Course Plated Meal for 5 - Amanda Broderick (ID 883119)

    Chef Kamal was incredible! Not only was the food out of this world, but he worked with my family to create a menu that served everyone in the party's specific needs. He was communicative, professional, and kind - all the qualities you could ask for in someone creating this experience. We very much enjoyed our "Night to Remember" as a birthday celebration, and would highly recommend to anyone considering his services!

    • Worked on August 13, 2022
  • Party canapes for 35 - Sri

    We had a great experience working with chef Kamal Rose to plan an adult birthday party for 40 guests. Kamal was very prompt in responding to my request and proposed a very nice menu. He was very attentive to my requests and worked with me to provide multiple alternate options and helped me pick a menu I was happy with and met the varied dietary restrictions of all our guests.

    The food and service on the day of the event were impeccable. He came with an excellent professional crew who were not just super attentive but also very friendly. Together they cooked, passed food around and cleaned for multiple hours so efficiently when all the guests were hanging around the open kitchen area. The food was delicious, all the guests were raving about it!! He also brought in a bartender as part of the crew based on my request and he provided great service!! When they left, the kitchen was spotless! Overall we had such a great experience! Highly recommend chef Kamal and his team, this combination of professionalism and friendliness is hard to find!!

    • Worked on December 11, 2021
  • 2-3 Course Plated Meal for 9 - Christina

    I placed a request on tableathome.com to plan a dinner for my 30th birthday, and Kamal Rose responded within the hour. Once I had outlined my preferences, Kamal immediately sent back a customized menu which looked amazing. Throughout the week he was very responsive with any questions I had and had plenty of suggestions, I could tell that he was a professional just from my conversations with him. When it came to the event, he arrived exactly on time, was very well-prepared and was incredibly professional. I could tell that this was second nature to him and he truly knew his way around the kitchen. We ate right on time and he served us one of the best meals I had ever had. The food was hot, fresh and absolutely delicious. I cannot think of one thing that I would change or anything negative at all. He cleaned while he cooked and also made sure the kitchen was clean before he left. This experience was even better than I had expected and we will absolutely be doing this again. I HIGHLY recommend Chef Kamal Rose and cannot wait for him to come back and cook for us again!

    • Worked on October 16, 2021
  • 2-3 Course Plated Meal for 12 - Andre Swanston (ID 777181)

    The food was great. Worked with my wife to customize the menu and we got rave reviews from all of our guests. His staff was professional and friendly and we look forward to booking them again soon.

    • Worked on May 22, 2021
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