First bite
tartine of charred broccolini with herbed cashew cheese and roasted garlic
Second bite
Charred octopus with roasted heirloom tomato with hazelnut and kalamata relish
Third bite
Sage gnocchi in a corn brodo and Calabrian chili
Main bite
Porcini rubbed bison with roasted beets and gorgonzola dulce cream
Or
Cauliflower Milanese with romesco and tomato
Other Infomation
This is Mediterranean inspired menu with features of air, sea, and land. If you would any alterations please feel free to message me and I’m sure we will find a way of giving you what you want.
