Crispy polenta with mushroom and caramelized onion
Crispy beets with herb dip
First course
Gnocchi with roasted vegetable bolognese
Second course
Pan roasted cauliflower with salsa verde
Third course
Vegan Paella with seasonal vegetables
A little sweet
Almond chocolate truffles
Other Infomation
Created a well rounded menu with different flavors. If you would like to alter anything or have questions just message me here.
Price will include my services
