MAIN COURSE
Seared Duck Breast
Blackberry Glaze
Roasted Potatoes
Blistered Broccolini
fried garlic, lemon
DESSERT
Mexican Chocolate
Creme Brulee
Other Infomation
Hi I’m Chef Mai. I would love to help you surprise your husband for his milestone birthday! What a great way to utilize a personal chef to make it special.
I print customized menus for the place setting. During the time of Covid-19, I wear gloves, mask, and disinfect surfaces before and after service.
I created a Modern American menu. The menu can be customized to your preferences. I would love to hear your feedback to create a menu you would enjoy. Feel free to click the questions button.
