I propose an elegant 3 Course authentic Spanish Dinner that is gluten-free and easily pairs with wines.

The Tapas are included to make the evening extra special.

TAPAS:
Pepinos Rellenos
cucumber cups filled with ahi tuna tartare and lemon preserve aioli

Pepinos Marinados
cucumbers marinated in white balsamic, olive oil, red onion, cilantro

Salmon Ahumado Crouton
smoked salmon, chive cream cheese, capers, lemon preserve, gluten-free toast

SALAD:
Baby Spinach
hearts of palm, toasted chickpeas, pears, pomegranate reduction

ENTREE:
Paella Valenciana
saffron rice casserole of: lobster, shrimp, chorizo, tomato, peas, bell pepper

DESSERT:
Key Lime Pie
gluten-free crust, whipped cream top




Other Infomation

Hello Megan,
My name is Chef Mitch, an experienced local Chef. Dinner Parties are a specialty of mine and I will present an amazing gourmet experience that meets your tastes and desires.

My quote for full preparation, tableside service and cleanup is $700

No doubt you will want to follow up with more details and suggestions soon; just click the message button below.

Please remember: I specialize in making any menu a custom fit.

You will enjoy a memorable feast.

I look forward to speaking with you soon and guarantee your Mother's 60th Birthday Dinner is a success!

Thank you,
Mitch Goran

Meal for 7 on 01 March 2021