Appetizer

Burrata caprese, heirloom tomatoes, basil extra virgin olive oil

Grilled asparagus, diced aged Parmesan cheese

Stuffed zucchini blossom, light spice tomato sauce

Beef and pork meatballs, tomato reduction

Tortilla española, potato, leeks and onions

Main course

Traditional paella valenciana with lobster, seafood, vegetables and meat

House made Ricotta cheese Ravioli, in a Parmesan wheel, fresh black truffle, Parmesan cheese

Braised short ribs, barolo wine

Pan roasted branzino filet, cherry tomato reduction

Side dishes

Sauté spinach
Roasted vegetable roots
Rosemary Garlic potato
Baked truffle
Mac and cheese

Other Infomation

Hello hope you well, I choose to give you a menu and serve it buffet or family style so that everyone gets to try all
Of if plus using food from your wife’s favorite cuisines, hope you like and look forward to hear from you as well if you have any question please don’t hesitate to ask me .

Meal for 12 on 19 February 2022