Traditional paella valenciana with lobster, seafood, vegetables and meat
House made Ricotta cheese Ravioli, in a Parmesan wheel, fresh black truffle, Parmesan cheese
Braised short ribs, barolo wine
Pan roasted branzino filet, cherry tomato reduction
Side dishes
Sauté spinach
Roasted vegetable roots
Rosemary Garlic potato
Baked truffle
Mac and cheese
Other Infomation
Hello hope you well, I choose to give you a menu and serve it buffet or family style so that everyone gets to try all
Of if plus using food from your wife’s favorite cuisines, hope you like and look forward to hear from you as well if you have any question please don’t hesitate to ask me .