Wedge salad, romaine quarter, red onion, chopped bacon, boiled egg, blue cheese
Steak and potatoes
8oz charred filet cooked to your liking, served over brown butter mashed potatoes and balsamic braised red onion and mixed mushrooms. Drizzled with red wine demi glace
Fruit torte
Warm fruit (of you choice) torte, baked until crispy and topped with whipped creme fraiche and fresh fruit.
Other Infomation
Young executive chef with 10+ years experience with strong roots in southern and Cajun cuisine. Cooked for celebrities ranging from athletes to entertainers. Even our very own president of the United States.
Meal for 5 on 10 October 2020
Steak and potatoes
Grilled chicken and beer braised Brussels with bacon and creamy risotto.
