Greens
baby arugula, golden beets, cara cara oranges, honey goat cheese, candied pecans, white balsamic vinaigrette
Lobster Bisque
Lobster broth finished with sherry & cream
Sous Vide Filet of Beef
Parsnip puree, potato puff, wild mushrooms and Cabernet Demi
Dessert
Chocolate Pot De Creme, vanilla bean whipped cream, fresh berries
Other Infomation
Hello,
My name is Chef violette. While I am new to this platform I have been working in catering for over 15 years.
I would love to be a part of your dinner date.
I will normally arrive 1-2 hours prior to your desired dinner time. In that time I will set up the dining area. I am able to provide China, linen napkins, silverware, table decor and cooking equipment if needed.
I am very flexible to change any menu items if there is something you feel isn’t a good fit.
I’ve attached some photos for you to get an idea of what this menu will look like. Garnishes May be slightly different as all my events are customized and one of a kind.
