Hey there!
I am Chef Frank. I put together an Italian menu with some modern flare. This is a family-style dinner so all of the courses will come out a little bit at a time and provide a more laid-back yet still elevated experience. A little about myself, I've been a personal chef for 5 years and worked in the industry for over a decade. My last position in the industry was working for BOKA restaurant group doing private dining. The pictures below are examples of similar dishes I have done in the past. Looking forward to your thoughts! If you would would like a plated dinner instead please pick three of your favorite dishes above or provide feedback and I can create a menu to your liking!
