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Pasta 101 Image
Pasta 101
Price per person:$60
Min number of people:5
Chef:Sean
$60
Pasta workshop Image
Pasta workshop
Price per person:$90
Min number of people:6
Chef:James
$90
Sushi Making 101 Image
Sushi Making 101
Price per person:$45
Min number of people:5
Chef:Shelley
$45
Sushi Making and More Image
Sushi Making and More
Price per person:$100
Min number of people:6
Chef:Brenda
$100
Pasta 101
$60
Pasta 101 Image
Hand-made Fettuccine Rustic-Cut Parpardelle Tuscan Marinara Creamy Alfredo Fresh Basil Pesto
Price per person:$60
Min number of people:5
Chef:Sean
Pasta workshop
$90
Pasta workshop Image
Learn about three different pasta making techniques plus the fillings and garnish to go along with them. watch me demo the pasta making and have a chance to jump in and help. after the workshop you and your guests will sit down and eat the menu that you helped prepare. 1st course: wild mushroom raviolo mushroom brodo, parmesan crisp, kale chips 2nd course: Braised beef short rib agnolotti Red wine jus, roasted pearl onions, fried sage leaf 3rd course: Chocolate tagliatelle chocolate hazelnut cream sauce, fresh raspberries, white chocolate shavings
Price per person:$90
Min number of people:6
Chef:James
Sushi Making 101
$45
Sushi Making 101 Image
Learn to make sushi rice and then how to roll and prepare a variety of vegetable based sushi. Then we enjoy our creations!
Price per person:$45
Min number of people:5
Chef:Shelley
Sushi Making and More
$100
Sushi Making and More Image
***This meal include the option of a special sushi \"maki roll lesson\" for the group should you like it. The lesson will include teaching the basic understanding of how to make proper sushi rice, along with straight forward techniques for rolling a simple tuna or cucumber & avocado roll...With the sushi lesson will of course be a sake pairing to enjoy! (*$20/additional free per person) Your buffet will include: An Array of Traditional Japanese Pickles & Salads Agadashi Tofu & Karage Chicken Skewers w/ Dipping Sauces 4 Different Styles of Sushi Rolls: -Spicy Yellowtail or Tuna w/ Scallion -Pickled Japanese Plum, Avocado & Shiso Leaf -Mixed Vegetable -Wild Alaskan Salmon & Avocado Grilled Hamachi Kama (*yellowtail collar) w/ Ponzu Green Tea - Black Sesame Cake with Avocado Ice Cream ***A Sake Tasting Flight will be available for an additional fee if you would like (*$20/person)
Price per person:$100
Min number of people:6
Chef:Brenda
Pasta 101 Image
Pasta 101
Hand-made Fettuccine Rustic-Cut Parpardelle Tuscan Marinara Creamy Alfredo Fresh Basil Pesto
Price per person:$60
Min number of people:5
Chef:Sean
Pasta workshop Image
Pasta workshop
Learn about three different pasta making techniques plus the fillings and garnish to go along with them. watch me demo the pasta making and have a chance to jump in and help. after the workshop you and your guests will sit down and eat the menu that you helped prepare. 1st course: wild mushroom raviolo mushroom brodo, parmesan crisp, kale chips 2nd course: Braised beef short rib agnolotti Red wine jus, roasted pearl onions, fried sage leaf 3rd course: Chocolate tagliatelle chocolate hazelnut cream sauce, fresh raspberries, white chocolate shavings
Price per person:$90
Min number of people:6
Chef:James
Sushi Making 101 Image
Sushi Making 101
Learn to make sushi rice and then how to roll and prepare a variety of vegetable based sushi. Then we enjoy our creations!
Price per person:$45
Min number of people:5
Chef:Shelley
Sushi Making and More Image
Sushi Making and More
***This meal include the option of a special sushi \"maki roll lesson\" for the group should you like it. The lesson will include teaching the basic understanding of how to make proper sushi rice, along with straight forward techniques for rolling a simple tuna or cucumber & avocado roll...With the sushi lesson will of course be a sake pairing to enjoy! (*$20/additional free per person) Your buffet will include: An Array of Traditional Japanese Pickles & Salads Agadashi Tofu & Karage Chicken Skewers w/ Dipping Sauces 4 Different Styles of Sushi Rolls: -Spicy Yellowtail or Tuna w/ Scallion -Pickled Japanese Plum, Avocado & Shiso Leaf -Mixed Vegetable -Wild Alaskan Salmon & Avocado Grilled Hamachi Kama (*yellowtail collar) w/ Ponzu Green Tea - Black Sesame Cake with Avocado Ice Cream ***A Sake Tasting Flight will be available for an additional fee if you would like (*$20/person)
Price per person:$100
Min number of people:6
Chef:Brenda