• Private Chef Danny New York incl CT and NJ
  • Asian
  • Caribbean
  • Fusion
  • Italian
  • Japanese

Signature dish:  

Lobster mashes

About Me

I am a office guy by day and amateur gourmet chef by night. I love mixing things up with my love of Mediterranean and Asian foods. I have done cooking courses in Thailand, Vietnam, France and Italy. Now just cooking all the time on weekends for friends and clients.
I just love to cook!

Recent Menus

Reviews - click review to see menu (3)