Private Chef Rachel – Table at Home

~ The Big 4-0!! ~

Small Bites
(I recommend 2 options)

Classic Bruschetta (V)
Marinated Antipasto Salad (V) or (M)
Crostini with Brie Cheese, Apricot, Balsamic Glaze (V)
Crostini with Goat Cheese, Sliced Pear, Honey (V)
Blackened Shrimp Skewers (P)
Chicken Tinga Bites (M)
Mini Cubano Bites (M)
Mini Meatballs with Marinara Sauce, Basil (M)

Vegetarian Options
(I recommend 1 option)

Farro Salad - mixed greens, roasted squash, toasted pepitas, shaved parmesan, dried cranberries, red wine vinaigrette, herbs (V)
Mediterranean Orzo (V)
Gnocchi with Pomodoro Sauce (V)

Fish and Meat Options
(I recommend 1 fish and 1 meat option)

Seared Market Fish with Stewed Tomatoes, Olives, Basil, Lemon (P)
Roasted Salmon with Maple Whole Grain Mustard Glaze (P)
Lemon and Dill Roasted Salmon (P)
Seared Steak with Red Wine Sauce (M)
Steak with Chimichurri Sauce (M)
Balsamic and Soy Marinated Streak with Grilled Peppers and Onions (M)
Chicken Roulade - roasted bell pepper, feta, spinach, lemon, herbs (M)
Braised Chicken with Seasonal Vegetables, Herbs (M)
Grilled Mediterranean Chicken with Vegetables, Tzatziki Sauce(M)

Side Dish Options
(I recommend 2 options)

Fingerling Potatoes with Caramelized Shallots and Roasted Garlic (V)
Sautéed Broccolini (V)
Scalloped Potatoes (V)
Sautéed Green Beans with Toasted Almonds, Lemon (V)
Roasted Brussels sprouts with Crispy Bacon (M)
Mixed Roasted Vegetables with Fresh Herbs (V)
Cheesy Baked Mac n’ Cheese (V)
Honey Glazed Carrots (V)

Dessert

I’m open to hearing your thoughts!

Other Infomation

Hi Julia!

My name is Rachel! I am new to Table at Home but I have meany years of private chef experience in New York City! Your celebration sounds like a really great time. To accommodate everyone’s preferences, I would suggest a beautiful family style service with an array of dishes that everyone can enjoy. We could have vegetarian, fish and meat options so your guests can pick and choose what they’d like. Perhaps a few small bites would be nice to have as your guests arrive. I’ve listed some suggestions if you’re interested in that!

I’ve also listed some suggestions that I think would be great for your dinner. I am more than happy to provide other menu options and open to recommendations! Please feel free to message me with your feedback.

If you’d like, you can check out my profile to learn more about my culinary experience and take a look at some of the dishes I’ve made.

V - vegetarian
P - pescatarian
M - meat

Looking forward to hearing from you! 
Rachel

Meal for 9 on 24 February 2023