• Private Chef Rachel Nashville
  • French
  • Italian
  • Mediterranean
  • Modern American
  • Southern

Signature dish:  

Elevated Home Cooked Dishes

About Me

Originally from a small town in Wisconsin, I spent the last 11 years in New York City exploring the culinary scene and immersing myself in many cultures. I studied at the Institute of Culinary Education and immediately began working in busy, high end restaurants. I thrived on the energy of the kitchens and enjoyed exploring new dining experiences. In 2016, I took my passion for food from the restaurants into my client’s homes. This was an easy decision for me because it brought me back to the root of why I love to cook. Enjoying a meal, surrounded by friends and family is really special and memorable. I thoroughly enjoy working with clients to provide exciting, customizable and flavor-filled experiences!

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    This is a new chef with no reviews yet. That being said, all chefs have been vetted and often new chefs are a great bet as they are extra eager to build their reputation on the platform