Signature dish:
Soy ginger maple glazed salmonI’m not just any chef, I’m a culinary ninja with a black belt in flavor! Trained in the art of classic Asian and Western cuisine at top culinary schools in Shanghai and the US, I’ve worked with the best of the best at Michelin-starred restaurants and have even cooked for royalty. As a chef at a prestigious five-star hotel in New York, I’ve learned how to dazzle the taste buds of even the most discerning clients, from celebs to politicians.
But now, I’m ready to take my culinary skills to the next level as a professional private chef. With my secret ingredient (passion!) and a commitment to personalized menus and exceptional service, I’m ready to create unforgettable culinary experiences for each and every client. So, if you’re ready to take your taste buds on a wild ride, let’s cook up something amazing together!
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Chef Sunny was great. Was very quick to respond and accommodating in finalizing the menu. The meal was delicious and Chef Sunny made sure that everything was living up to expectations. Everything was cleaned up and put away by the time we were done eating. Would definitely recommend Chef Sunny for your occasion.