Signature dish:
RisottoCreative, driven, hard working chef and food aficionado. Passionate about life, food and pastries.
Have over 15 years experience and love to create memorable dishes. I enjoy working alongside my clients to make sure every detail is taken into consideration and make it their own. This is where I stand out. I love what I do!
I have partaken in several projects, as sous-chef, pastry chef, and projects ranging from catering services, to pastries and baking, as well as private events. My main focus right now is to deliver high end service and attention to detail for everyone to enjoy at home.
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